Abstract
Pure alumina, V2O5–Al2O3 and Na2O-doped V2O5/Al2O3 samples have been obtained and roasted in air over the temperature range 400–750°C. The textural properties of all the calcination products have been determined from nitrogen adsorption studies at 77 K. The inclusion of V2O5 in alumina modifies the textural characteristics leading to an enhancement of activation at temperatures ≤450°C and to an enhancement of sintering at higher temperatures. Furthermore, AlV2O4 which formed at temperatures below 750°C resulted in a tremendous change in the textural properties. Three types of sintering were detected, i.e. particle-particle adhesion, pore widening and phase change. Doping with Na2O retards sintering and at low calcination temperatures gave solids with higher surface areas compared to undoped samples. This has been attributed to activation brought about by the decomposition of NaNO3 and the evolution of nitrogen oxides.
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