Kligler, I.J. AND W.J. Gies.1915. A biochemical study and differentiation of oral bacteria, with special reference to dental caries . Journal of the Allied Dental Societies, 10: 141-166.
2.
Gottlieb, Bernard.Personal communication to the writer.
3.
Waugh, Leuman M.Personal communication to the writer.
4.
Black, G.V.1915. Special dental pathology. Medico-dental Publishing Company.
5.
Sansum, W.D.1927. The normal diet. C. V. Mosby Company ; St. Louis.
6.
Edmand, Paul A.1928. Toothpicks as a factor in gingival massage. Unpublished.
7.
Jansen, Murk.1920. On bone formation. Manchester University Press; Manchester, Eng.
8.
Macmillan, Hugh W.1924. The structure and formation of the alveolar process. Journal of the American Dental Association , 11: 1059-1070; also The clinical significance of disuse atrophy of the alveolar bone. Ibid. , 14: 697-702 (1927).
9.
Barnes, Henry.1916. Brushing the teeth; a new method. Dental Register, 70: 304-308.
10.
Charters, W.J.1919. The ideal method of brushing the teeth and standardizing the tooth brush. Journal of the National Dental Association, 6: 297-301.
11.
Stillman, Paul R.1924. Physical culture of the gingiva. Dental Cosmos, 66: 1042-1053.
12.
Davis, Sherman L.1928. The relation of nutrition to general immunity. Journal of Dental Research , 9: 11-29.
13.
Howe, Percy.1924. Studies of dental disorders following experimentalfeeding with monkeys. Journal of the American Dental Association, 11 : 1149-1165.
14.
Grieves, C.J.1923. The effect of defective diets on teeth. Journal of the American Dental Association , 10: 573-582.
