European Bureau for Action on Smoking Prevention.No Smoke Between us. A Report on Passive Smoking. Brussels : Commission of the European Communities, 1993.
2.
He Y., Lam TH, Li LS, Li LSPassive smoking at work as a risk factor for coronary heart disease in Chinese women who have never smoked. British Medical Journal1994: 308: 380-84.
3.
Thomas M., Goodard E., Hickman M., Hunter P.Office of Population Censuses and Surveys, Social Survey Division. General Household Survey 1992. London: HMSO, 1994.
4.
Lakin R., Sopp L.General public attitudes towards smoking restrictions. Consumer Policy Review1991: 1: 240-45.
5.
McArdle M., Kelleher CC, Ward JJConsumer choice and Ireland's tobacco regulations: do restaurateurs meet their client's needs. Health Promotion International1993: 8: 275-80.
6.
Department of the Environment.Smoking in Public Places. London: Department of the Environment, 1991.
7.
Department of Health.The Health of the Nation . London: HMSO, 1992.
8.
Wark M.Encouraging the provision of no-smoking tables in restaurants. Health Education Journal1986: 45: 219-21.
9.
Fakher-Eldin N.Encouraging smoking policies in restaurants . Health Education Journal1991: 50: 89-90.
10.
Whelan R., White JA, Gilmour-Jones S.The influence of a campaign to encourage no-smoking policies in restaurants and cafés in Greater Nottingham. Health Education Journal1993: 52: 231-35.
11.
Hodgson P.Action for a tobacco free city. Healthy Cities1994: 5: 11-13.
12.
Plant R.Managing Change and Making it Stick. London: Fontana, 1987.