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FOOD POISONING AND FOOD HYGIENE—2nd Edition. By Betty C. Hobbs. London: Edward Arnold,1968. Pp. 250. Price 50s

Health Education Journal

Impact Factor: 1.7 / 5-Year Impact Factor: 1.7

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First published online March, 1969

FOOD POISONING AND FOOD HYGIENE—2nd Edition. By Betty C. Hobbs. London: Edward Arnold,1968. Pp. 250. Price 50s

Volume 28, Issue 1

https://doi.org/10.1177/001789696902800119

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