XXXV Physiology of Olfaction and Gustation

Beidler L. M. : Our Taste Receptors. Scientific Monthly 75: 6: 343–349 (Dec.) 1952.

Beidler L. M. : A Theory of Taste Stimulation. Journal of General Physiology 38: 2: 133–139 (Nov. 20) 1954.

Beidler L. M. Fishman I. Y. Hardiman C. W. : Species Differences in Taste Receptors. Amer. Jour. of Physiol. 181: 2: 235–239 (May) 1955.

Beidler L. M. : The Physiological Basis of Flavor. Flavor Research and Food Acceptance. Arthur D. Little, Inc., Reinhold Pub. Corp., N. Y., pp. 3–28, 1958.

Pfaffmann C. : The Sense of Taste. Handbook of Physiology. Field John , ed. Amer. Physiol. Soc., Washington, D.C., pp. 507–533.

Richter C. P. : Self-Regulatory Functions. Harvey Lecture, Ser. 38, 63–103, 1942.