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References
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Lustig D. H. (2012). Fat chance: Beating the odds against sugar, processed food, obesity, and disease . New York, NY: Penguin Group.
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Ochner C. N., Tsai A. G., Kushner R. F., & Wadden T. A. (2015). Treating obesity seriously: When recommendations for lifestyle change confront biological adaptations. Lancet: Diabetes & Endocrinology , 3 (4), 232–234. doi:10.1016/S2213-8587(15)00009-1
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Suggested Readings & Webinars
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Lustig R. (2009). Sugar: The bitter truth [Webinar] . Retrieved from http://uctv.tv/shows/Sugar-The-Bitter-Truth-16717
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Lustig R. (2013). The complete skinny on obesity [Webinar] . Retrieved from http://www.uctv.tv/shows/The-Complete-Skinny-on-Obesity-25717
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Moss M. (2013). Salt, sugar, fat: How the food giants hooked us . New York, NY: Random House.
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Taubes G. (2008). Good calories, bad calories: Fats, carbs and the controversial science of diet and health . New York, NY: Random House.