Abstract
Abstract
Air emissions from animal feeding operations may cause elevated concentrations of bioaerosols in surrounding areas, posing adverse health effects to the people working on or living near the farm. Concentrations of nonselective airborne bacteria and fungi in various size ranges were measured by the Andersen six-stage viable samplers in an egg production house and at four ambient stations surrounding the farm in winter, spring, and summer. It was discovered that in-house bacterial particle size distributions (PSDs) were different among seasons. Under higher temperature and lower relative humidity conditions, more bacteria were associated with the small size ranges. Seasonal variations of in-house fungal PSDs were not significant. On average, 60–80% of in-house bacteria were in respirable size range (≤4.7 μm), whereas 60–70% of in-house fungi were in respirable size range. Bacterial PSDs at ambient locations were different among stations in winter but not in spring and summer. There were significant differences in fungal PSDs among ambient stations in three seasons. On average, 50–80% of ambient bacteria were in respirable size range, and 60–90% of ambient fungi were in respirable range.
Get full access to this article
View all access options for this article.
References
Supplementary Material
Please find the following supplemental material available below.
For Open Access articles published under a Creative Commons License, all supplemental material carries the same license as the article it is associated with.
For non-Open Access articles published, all supplemental material carries a non-exclusive license, and permission requests for re-use of supplemental material or any part of supplemental material shall be sent directly to the copyright owner as specified in the copyright notice associated with the article.
