USDA Research Combats Childhood Obesity: A Collection of Projects that Integrate Research,Education,and Extension Targeting Low-Income,Ethnically Diverse Children and Families
Restricted accessEditorialFirst published online August, 2020
USDA Research Combats Childhood Obesity: A Collection of Projects that Integrate Research,Education,and Extension Targeting Low-Income,Ethnically Diverse Children and Families
MessitoMJ, KatzowMW, MendelsohnAL, et al.Starting Early Program impacts on infant feeding at 10 months old: A randomized controlled trial. Child Obes, 2020; 16:S4–S13.
2.
van den BergA, WarrenJL, McIntoshA, et al.Impact of a gardening and physical activity intervention in Title 1 schools: The TGEG study. Child Obes, 2020; 16:S44–S54.
3.
ThompsonHR, GoslinerW, RitchieL, et al.The impact of a multipronged intervention to increase school lunch participation among secondary school students in an urban public school district. Child Obes, 2020; 16:S14–S22.
4.
OntaiLL, SutterC, SitnickS, et al.Parent food-related behaviors and family-based dietary and activity environments: Associations with BMI z-scores in low-income preschoolers. Child Obes, 2020; 16:S55–S63.
5.
TownsendMS, ShiltsMK, LanoueLL, et al.Healthy Kids study among 3–5 years olds: Validation with biomarkers of low-grade chronic inflammation. Child Obes, 2020; 16:S23–S32.
6.
AustinEW, AustinB, KaiserK, et al.A media literacy-based nutrition program fosters parent–child food marketing discussions, improves home food environment and youth consumption of fruits and vegetables. Child Obes, 2020; 16:S33–S43.
OgdenCL, FryarCD, HalesCM, et al.Differences in obesity prevalence by demographics and urbanization in US children and adolescents, 2013–2016. JAMA, 2018; 319:2410–2418.
10.
SkinnerAC, RavanbakhtSN, SkeltonJA, et al.Prevalence of obesity and severe obesity in US children, 1999–2016. Pediatrics, 2018; 141:e20173459.
11.
PanL, BlanckHM, SherryB, et al.Trends in the prevalence of extreme obesity among US preschool-aged children living in low income families,1998–2010. JAMA, 2012; 308:2563–2565.
12.
RoseC, SavageJS, BirchLL. Patterns of early dietary exposures have implications for maternal and infant weight outcomes. Obesity, 2015; 24:430–438.
13.
QianY, ThomsenMR, NaygaJr. RM, et al. The effect of neighborhood fast food on children's BMI: Evidence from a sample of movers. B.E. Journal of Economic Analysis and Policy, 2017; 17:20160251.
14.
GrazioseMM, KochPA, WangYC, et al.Cost-effectiveness of a nutrition education curriculum intervention in elementary schools. JNEB, 2017; 49:684–691.
15.
NataleR, MessiahSE, AsfourLA, et al.Obesity prevention program in childcare centers: Two year follow up. Am J Health Promot, 2017; 31:502–510.
16.
BekelmanT, BellowsLL, McCloskeyML, et al.Assessing dinner meals offered at home among low-income preschoolers with remote food photography method. Ped Obes, 2019; 14:e12558.
17.
TownsendMS, ShiltsMK, StyneD, et al.Vegetable behavioral tool demonstrates validity with MyPlate vegetable cups and carotenoid and inflammatory biomarkers. Appetite, 2016; 107: 628–638.
18.
NovotnyR, DavisJ, ButelJ, et al.Effect of the Children's Healthy Living program on young child overweight, obesity and acanthosis nigricans in the US affiliated Pacific region: A randomized controlled trial. JAMA Network Open, 2018; 1:E183896.
19.
KhanNA, RaineLB, DrolletteES, et al.Impact of the FITKids physical activity intervention on adiposity in prepubertal children. Pediatrics, 2014; 133:875–883.
20.
JensenBS, Anderson-KnottM, BowneM, et al.Innovation and collaboration: Creating a transdisciplinary childhood obesity prevention (TOP) graduate certificate program. Health and Interprofessional Practice, 2017; 3:eP1125.
21.
EckK, AllemanGP, QuickV, et al.Evaluation of a childhood obesity prevention online training certification program for community family educators. J Comm Health, 2016; 4:1187–1195.