Abstract

Get full access to this article
View all access options for this article.
References
1.U.S. Department of Agriculture . Dietary Guidelines for Americans . 2010 Released 1/31/11www.cnpp.usda.gov/DGAs2010-PolicyDocument.htm. 2011 March 29 .
2.Institute of Medicine . Food Marketing to Children and Youth: Threat or Opportunity? ReleasedDecember 5 , 2005 . www.iom.edu/Reports/2005/Food-Marketing-to-Children-and-Youth-Threat-or-Opportunity.aspx. 2011 March 29 .
3.
Gussow
J
. Counternutritional messages of TV ads aimed at children. J Nutr Educ . Spring , 1972 ; 4 :48 –52 .
4.
Gussow
J
. “It makes even milk a dessert.” A report on the counternutritional messages of children's television advertising . Clin Pediatr. (Phila) , 1973 Feb12 ,2 :68 –71 .
5.Institute of Medicine . Local Government Actions to Prevent Childhood Obesity ReleasedSeptember 1 , 2009 . www.iom.edu/Reports/2009/Local-Government-Actions-to-Prevent-Childhood-Obesity.aspx. 2011 March 29 .
6.American Planning Association . Principles of a Healthy, Sustainable Food System . www.planning.org/nationalcenters/health/foodprinciples. 2011 March 29 .
7.The Food Trust . Food For Every Child: The Need for More Supermarkets in Houston . December 2010 . www.thefoodtrust.org/pdf/FoodForEveryChild—Houston.pdf. 2011 March 29 .
