Cue Location Does Not Account for all Selective Associations in Food Aversion Learning

Berger B. D. Wise C. D. Stein L. (1973). Area postrema damage and bait shyness. Journal of Comparative and Physiological Psychology 82, 475–479.

Braveman N. S. (1977). What studies on preexposure to pharmacological agents tell us about the nature of the aversion-inducing agent. Learning mechanisms in food selection. Barker L. M. Best M. R. Domjan M. Baylor: Baylor University Press 511–530.

Cappell H. Le Blanc A. E. (1975). Conditioned aversion by psychoactive drugs: Does it have significance for an understanding of drug dependence?. Addictive Behaviors 1, 55–64.

Capretta P. J. Moore M. J. (1970). Appropriateness of reinforcement to cue in the conditioning of food aversions in chickens (Gallus gallus). Journal of Comparative and Physiological Psychology 72, 85–89.

Coil J. D. Hankins W. G. Jenden D. J. Garcia J. (1978). The attenuation of a specific cue-to-consequence association by antiemetic agents. Psycho-pharmacology 56, 21–25.

Coil J. D. Rogers R. C. Garcia J. Novin D. (1978). Conditioned taste aversions: Vagal and circulatory mediation of the toxic unconditioned stimulus. Behavioral Biology 24, 509–519.

D'Mello G. D. Goldberg D. M. Goldberg S. R. Stolerman I. P. (1981). Conditioned taste aversion and operant behavior in rats: Effects of cocaine, apomorphine and some long-acting derivatives. Journal of Pharmacology and Experimental Therapeutics 219, 60–68.

Garcia J. Hankins W. G. Robinson J. H. Vogt J. L. (1972). Bait shyness: Tests of CS-US mediation. Physiology and Behavior 8, 807–810.

Garcia J. Kovner R. Green K. F. (1970). Cue properties vs. palatability of flavors in avoidance learning. Psychonomic Science 20, 313–314.

Goudie A. J. Stolerman I. P. Demellweek C. D'Mello G. D. (1982). Does conditioned nausea mediate drug-induced conditioned taste aversion?. Psychopharmacology 78, 277–281.

Green L. Bouzas A. Rachlin H. (1972). Test of an electric-shock analog to illness-induced aversion. Behavioral Biology 7, 513–518.

Krane R. V. Wagner A. R. (1975). Taste aversion learning with a delayed shock US: Implications for the “generality of the laws of learning”. Journal of Comparative and Physiological Psychology 88, 882–889.

Kumar R. Pratt J. A. Stolerman I. P. (1983). Characteristics of conditioned taste aversion produced by nicotine in rats. British Journal of Pharmacology 79, 245–253.

Parker H. B. Smith R. F. (1981). Flavor- vs. tone-cued shock avoidance. Animal Learning and Behavior 9, 335–338.

Pratt J. A. Stolerman I. P. (1984). Pharmacologically specific pretreatment effects on apomorphine-mediated conditioned taste aversions in rats. Pharmacology, Biochemistry and Behavior 20, 507–511.

Revusky S. Garcia J. (1970). Learned associations over long delays. The psychology of learning and motivation: Advances in research and theory. Bower G. H. New York: Academic Press Vol. 4, 1–84.

Stolerman I. P. D'Mello G. D. (1981). Oral self-administration and the relevance of conditioned taste aversions. Advances in Behavioral Pharmacology. Thompson T. Dews P. B. McKim W. A. New York: Academic Press Vol. 3, 169–214.

Sullivan L. G. (1981). Transfer of conditioning with an exteroceptive reinforcer to a new environment. Australian Journal of Psychology 33, 215–227.

Sullivan L. G. (1984). Long-delay and selective association in food aversion learning: The role of cue location. Quarterly Journal of Experimental Psychology 36B, 65–87.

Van der Kooy D. Swerdlow N. R. Koob G. F. (1983). Paradoxical reinforcing properties of apomorphine: Effects of nucleus accumbens and area postrema lesions. Brain Research 259, 111–118.