Abstract
We study interfirm relations among ceramic tableware manufacturers in the city of Lampang, Thailand. Data consist of face-to-face interviews with the principals of thirty-four manufacturers, and with representatives of supporting institutions. We find that specialization in production and knowledge sharing are complementary; that knowledge sharing is substantially discretionary, rather than taking the form of passive spillovers; and that a weak knowledge base, built on firm-based training within vertically integrated mass producers, constrains the development of flexible specialization, despite the efforts of numerous local and external actors.
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