Sage Journals: Discover world-class research

Retricted access

Other

First published 2009-09

Darwin’s Worms and the Skin of the Earth: An Introduction to Charles Darwin’s The Formation of Vegetable Mould,Through the Action of Worms,With Observations on Their Habits (Selections)

Brett Clark, Richard York, John Bellamy Foster

Organization & Environment

Retricted access

Research article

First published 2013-4

Worm geomorphology

Stephen G. Tsikalas, Clayton J. Whitesides

Progress in Physical Geography: Earth and Environment

Retricted access

Research article

First published 2009-09

Selections from The Formation of Vegetable Mould,Through the Action o f Worms,With Observations on Their Habits

Charles Darwin

Organization & Environment

Retricted access

Research article

First published 2011-11

Effect of Cobalt Stearate and Vegetable Oil on Uv and Biodegradation of Linear Low-Density Poly(Ethylene)-Poly(Vinyl Alcohol) Blends

Francis Vidya, Subin S. Raghul, Sarita G Bhat [...]

Polymers from Renewable Resources

Retricted access

Research article

First published 2007-11

Properties of Polyurethane Foams Modified with Natural Oil-Based Polyols

Aleksander Prociak

Cellular Polymers

Retricted access

Research article

First published 2017-1

Microbiology of cooked and dried edible Mediterranean field crickets ( Gryllus bimaculatus ) and superworms ( Zophobas atratus ) submitted to four different heating treatments

Nils Th Grabowski, Günter Klein

Food Science and Technology International

Retricted access

Research article

First published 2019-04

Microbial Contamination of Organically and Conventionally Produced Fresh Vegetable Salads and Herbs from Retail Markets in Southwest Germany

Biserka Becker, Dominic Stoll, Patrick Schulz [...]

Foodborne Pathogens and Disease

Search results

Darwin’s Worms and the Skin of the Earth: An Introduction to Charles Darwin’s The Formation of Vegetable Mould,Through the Action of Worms,With Observations on Their Habits (Selections)

Worm geomorphology

Selections from The Formation of Vegetable Mould,Through the Action o f Worms,With Observations on Their Habits

Effect of Cobalt Stearate and Vegetable Oil on Uv and Biodegradation of Linear Low-Density Poly(Ethylene)-Poly(Vinyl Alcohol) Blends

Properties of Polyurethane Foams Modified with Natural Oil-Based Polyols

Microbiology of cooked and dried edible Mediterranean field crickets ( Gryllus bimaculatus ) and superworms ( Zophobas atratus ) submitted to four different heating treatments

Microbial Contamination of Organically and Conventionally Produced Fresh Vegetable Salads and Herbs from Retail Markets in Southwest Germany