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Research article

First published 2012-1

Short-Term Use of Parenteral Nutrition With a Lipid Emulsion Containing a Mixture of Soybean Oil,Olive Oil,Medium-Chain Triglycerides,and Fish Oil

Maissa Rayyan, Hugo Devlieger, Frank Jochum [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 2010-9

A New Intravenous Fat Emulsion Containing Soybean Oil,Medium-Chain Triglycerides,Olive Oil,and Fish Oil

Olivier Goulet, Helena Antébi, Claude Wolf [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 2015-9

The effect of unsaturated fatty acid and triglyceride oil addition on the mechanical and antibacterial properties of acrylic bone cements

Cecilia Persson, Elise Robert, Elin Carlsson [...]

Journal of Biomaterials Applications

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Research article

First published 2012-7

Partial Replacement of ω-6 Fatty Acids With Medium-Chain Triglycerides,but Not Olive Oil,Improves Colon Cytokine Response and Damage in Experimental Colitis

Pedro L. Bertevello, Leticia De Nardi, Raquel S. Torrinhas [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 1997-07

Triglyceride Hydrolysis of Soy Oil vs Fish Oil Emulsions

Fernanda L.C. Oliveira, Steven C. Rumsey, Ewald Schlotzer [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 2003-1

Treatment of Very High Triglycerides with Fish Oils: A Review of 2 Cases

Michael F Caron, Isabelle T Nguyen, Jon E Folstad

Journal of Pharmacy Technology

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Research article

First published 2017-11

Population Semiphysiologic Kinetic Modeling and Simulation of Plasma Triglyceride Levels After Soybean Oil–Based Intravenous Lipid Emulsion Administration in Rats

Akira Okada, Miyu Hirano, Maho Tanioka [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 2011-09

Unrefined and Refined Black Raspberry Seed Oils Significantly Lower Triglycerides and Moderately Affect Cholesterol Metabolism in Male Syrian Hamsters

Mark M. Ash, Kate A. Wolford, Trevor J. Carden [...]

Journal of Medicinal Food

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Research article

First published 1983-05

Triglyceride and Fatty Acid Clearance in Neonates Following Safflower Oil Emulsion Infusion

Gilbert J. Burckart, Peter F. Whitington, Deborah K. Halbrehder [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 1993-05

The Effect of Increasing Levels of Fish Oil-Containing Structured Triglycerides on Protein Metabolism in Parenterally Fed Rats Stressed by Burn Plus Endotoxin

Catherine J. Gollaher, Krista Fechner, Michael Karlstad [...]

Journal of Parenteral and Enteral Nutrition

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