Sage Journals: Discover world-class research

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Research article

First published 1997-8

Oxidative Stress and Platelet Responsiveness in Migraine

MG Tozzi-Ciancarelli, G De Matteis, C Di Massimo [...]

Cephalalgia

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Research article

First published 1991-9

Measurement of Malondialdehyde in Plasma by High Performance Liquid Chromatography with Fluorimetric Detection

I S Young, E R Trimble

Annals of Clinical Biochemistry: International Journal of Laboratory Medicine

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Research article

First published 2008-1

Antioxidant and Membrane Stabilizing Properties of the Flowering Tops of Anthocephalus Cadamba

M. Ashraful Alam, Abdul Ghani, Nusrat Subhan [...]

Natural Product Communications

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Research article

First published

Determination of Lipid Peroxidation in Desiccated Red Blood Cells

Tamir Kanias, Ken Wong, Jason P. Acker

Biopreservation and Biobanking

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Research article

First published 1986-1

Glycosylated Haemoglobin: Comparison of Five Different Methods,Including Measurement on Capillary Blood Samples

J C Moore, E Bown, M C Outlaw [...]

Annals of Clinical Biochemistry: International Journal of Laboratory Medicine

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Research article

First published 2012-11

Chemical Composition,Antioxidant Properties and Antimicrobial Activity of the Essential Oil of Murraya Paniculata Leaves from the Mountains of Central Cuba

Elisa Jorge Rodríguez, Guillermo Ramis-Ramos, Yvan Vander Heyden [...]

Natural Product Communications

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Research article

First published 1993-4

Spectrophotometric Measurement of Plasma 2-Thiobarbituric Acid-Reactive Substances in the Presence of Hemoglobin and Bilirubin Interference

Lee A. Pyles, Elizabeth J. Stejskal, Stanley Einzig

Experimental Biology and Medicine

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Research article

First published 2012-02

Purple Corn ( Zea mays L.) Phenolic Compounds Profile and Its Assessment as an Agent Against Oxidative Stress in Isolated Mouse Organs

Fernando Ramos-Escudero, Ana María Muñoz, Carlos Alvarado-Ortíz [...]

Journal of Medicinal Food

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Research article

First published 2016-12

Genotoxic and oxidative stress potential of nanosized and bulk zinc oxide particles in Drosophila melanogaster

Erico R Carmona, Claudio Inostroza-Blancheteau, Laura Rubio [...]

Toxicology and Industrial Health

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Research article

First published 2010-6

Antioxidant Potential of Chestnut (Castanea sativa L.) and Almond (Prunus dulcis L.) By-products

J.C.M. Barreira, I.C.F.R. Ferreira, M.B.P.P. Oliveira [...]

Food Science and Technology International

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