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1-2 of 2 results for starch- and sucrose-reduced diet (SSRD)

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Select article: Reduction of starch and sucrose intake is associated with less food-triggered symptoms. A randomized clinical trial

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Research article

First published 2026

Reduction of starch and sucrose intake is associated with less food-triggered symptoms. A randomized clinical trial

Bodil Roth, Bodil Ohlsson

Nutrition and Health

Select article: The effect of starch- and sucrose-reduced diet accompanied by nutritional and culinary recommendations on the symptoms of irritable bowel syndrome patients with diarrhoea

Open access

Research article

First published 2023

The effect of starch- and sucrose-reduced diet accompanied by nutritional and culinary recommendations on the symptoms of irritable bowel syndrome patients with diarrhoea

Lucia Gayoso, Koldo Garcia-Etxebarria, Teresa Arzallus [...]

Therapeutic Advances in Gastroenterology

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