You are on the new improved site. You can view the old site in view-only mode here until June 27, 2026

Filter Results

Search all journals

Enter search terms…

Advanced search

/

About

About Sage
About Sage Journals
Privacy Policy
Terms of Use
Contact Us
Help

Information for

Authors
Editors
Librarians
Researchers
Reviewers
Frequently asked questions

Copyright © 2026 by Sage Publications.京ICP备09090397号-11

Search results

Search results page

Articles (4)

Journals (0)

1-4 of 4 results for sous vide cook chilled process

Sort by:

Relevance

Select all

Select all

Sort by:

Relevance

Select article: Quality and safety of fish curry processed by sous vide cook chilled and hot filled technology process during refrigerated storage

Retricted access

Research article

First published 2012-6

Quality and safety of fish curry processed by sous vide cook chilled and hot filled technology process during refrigerated storage

R Jeya Shakila, B Edwin Raj, N Felix

Food Science and Technology International

Select article: Control Paramethers for Sous-vide Cook-chill Processing of Swiss Chard (Beta vulgaris) Stems

Retricted access

Research article

First published 2008-10

Control Paramethers for Sous-vide Cook-chill Processing of Swiss Chard (Beta vulgaris) Stems

J. Mir, R. Oria, M.L. Salvador

Food Science and Technology International

Select article: Development of a convenience and safety chilled sous vide fish dish: Diversification of aquacultural products

Retricted access

Research article

First published 2016-4

Development of a convenience and safety chilled sous vide fish dish: Diversification of aquacultural products

MC Espinosa, G López, P Díaz [...]

Food Science and Technology International

Select article: Spoilage of Sous Vide Cooked Salmon (Salmo salar) Stored Under Refrigeration

Retricted access

Research article

First published 2011-2

Spoilage of Sous Vide Cooked Salmon (Salmo salar) Stored Under Refrigeration

P. Díaz, M.D. Garrido, S. Bañón

Food Science and Technology International

1
10 / page

Article type

Publication date

Subjects

Access