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1-1 of 1 results for shake flake fermentation

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Select article: Effects of different fermentation methods on bacterial cellulose and acid production by Gluconacetobacter xylinus in Cantonese-style rice vinegar

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Research article

First published July, 2014

Effects of different fermentation methods on bacterial cellulose and acid production by Gluconacetobacter xylinus in Cantonese-style rice vinegar

Liang Fu, Siqian Chen, Jiulong Yi [...]

Food Science and Technology International

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