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Research article

First published 1996-2

Biotoxinas marinas: intoxicaciones por el consumo de moluscos bivalvos/Seafood toxins: poisoning by bivalve consumption

R. Martín, T. García, B. Sanz [...]

Food Science and Technology International

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Meeting report

First published 2004-8

Cutting the Longline to Extinction: New Sea Turtle Campaign Takes Aim at Industrial Longline Fishing and Mercury-Poisoned Seafood

Robert Ovetz

NEW SOLUTIONS: A Journal of Environmental and Occupational Health Policy

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Research article

First published 2025-07

Epidemiology of Ciguatoxin Poisoning Outbreaks in the United States Between 2001 and 2021

Andrew Huff, Colin Plover, Harriet Okatch [...]

Foodborne Pathogens and Disease

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Research article

First published 2019-6

South African Marine Envenomations and Poisonings as Managed Telephonically by the Tygerberg Poisons Information Centre: A 20-Year Retrospective Review

Carine J. Marks, Daniël J. Van Hoving, Cherylynn A. Wium [...]

Wilderness & Environmental Medicine

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Research article

First published 2013-12

Ciguatera and Scombroid Fish Poisoning in the United States

Radha Pennotti, Elaine Scallan, Lorraine Backer [...]

Foodborne Pathogens and Disease

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Research article

First published 2012-09

Prevalence of Foodborne Pathogens in Retailed Foods in Thailand

Chiraporn Ananchaipattana, Yukie Hosotani, Susumu Kawasaki [...]

Foodborne Pathogens and Disease

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Other

First published 2000-07

Congenital Minamata Disease: Warnings From Japan's Experience

Kiyotaro Kondo

Journal of Child Neurology

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Review article

First published 2022-03

Regulation of Virulence Factors Expression During the Intestinal Colonization of Vibrio parahaemolyticus

Jingyu Wang, Yuming Zhan, Han Sun [...]

Foodborne Pathogens and Disease

Free access

Research article

First published 2002-09

The Belgian PCB/Dioxin Incident: A Critical Review of Health Risks Evaluations

A. Bernard, S. Fierens

International Journal of Toxicology

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