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Articles (374)

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1-10 of 374 results for quick service

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Select article: Psychological Capital in the Quick Service Restaurant Industry

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Research article

First published 2014

Psychological Capital in the Quick Service Restaurant Industry

Kimberly Mathe-Soulek, Sheila Scott-Halsell, Seontaik Kim [...]

Journal of Hospitality & Tourism Research

Select article: Employee Alienation in the Quick Service Restaurant Industry

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Research article

First published 2008-02

Employee Alienation in the Quick Service Restaurant Industry

Robin B. DiPietro, Abraham Pizam

Journal of Hospitality & Tourism Research

Select article: A Comparison between Different Delivery Systems of Quick Service Food Facilities

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Research article

First published 1994-5

A Comparison between Different Delivery Systems of Quick Service Food Facilities

Carl A. Boger

Journal of Hospitality & Tourism Research

Select article: Drivers of Customer Relationships in Quick-Service Restaurants

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Research article

First published 2014-11

Drivers of Customer Relationships in Quick-Service Restaurants

Krist R. Swimberghe, Barbara Ross Wooldridge

Cornell Hospitality Quarterly

Select article: An Exploratory Examination of Supervisor Undermining,Employee Involvement Climate,and the Effects on Customer Perceptions of Service Quality in Quick-Service Restaurants

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Research article

First published 2013-2

An Exploratory Examination of Supervisor Undermining,Employee Involvement Climate,and the Effects on Customer Perceptions of Service Quality in Quick-Service Restaurants

Kimberly Mathe, Lisa Slevitch

Journal of Hospitality & Tourism Research

Select article: Quick-Service Restaurants of the 21 St Century: an Analytical Review of Macro Factors

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Review article

First published 1993-11

Quick-Service Restaurants of the 21 St Century: an Analytical Review of Macro Factors

H.G. Parsa, Mahmood A. Khan

Journal of Hospitality & Tourism Research

Select article: Job Satisfaction,Job Involvement,Job Security,and Customer Focus of Quick-Service Restaurant Employees

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Other

First published 1993-5

Job Satisfaction,Job Involvement,Job Security,and Customer Focus of Quick-Service Restaurant Employees

John R. Dienhart, Mary B. Gregoire

Journal of Hospitality & Tourism Research

Select article: Influence of the Quality of Food,Service,and Physical Environment on Customer Satisfaction and Behavioral Intention in Quick-Casual Restaurants: Moderating Role of Perceived Price

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Research article

First published 2010-8

Influence of the Quality of Food,Service,and Physical Environment on Customer Satisfaction and Behavioral Intention in Quick-Casual Restaurants: Moderating Role of Perceived Price

Kisang Ryu, Heesup Han

Journal of Hospitality & Tourism Research

Select article: Franchisor-Franchisee Relationships in Quick-Service-Restaurant Systems

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Research article

First published 1996-06

Franchisor-Franchisee Relationships in Quick-Service-Restaurant Systems

H. G. Parsa

Cornell Hospitality Quarterly

Select article: Simulation study of a quick-service take-out restaurant

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Research article

First published 1974-05

Simulation study of a quick-service take-out restaurant

George R. Thomas

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