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Articles (7)

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1-7 of 7 results for postharvest disorder

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Select article: Scald-Cold: Joint Austrian-Italian consortium in the Euregio project for the comprehensive dissection of the superficial scald in apples

Open access

Research article

First published 2020-6

Scald-Cold: Joint Austrian-Italian consortium in the Euregio project for the comprehensive dissection of the superficial scald in apples

Fabrizio Costa, Angelo Zanella, Krzysztof Beć [...]

NIR news

Select article: Efficacy of 1-methylcyclopropene on the mitigation of storage disorders of “Rocha” pear under normal refrigerated and controlled atmospheres

Retricted access

Research article

First published 2016-7

Efficacy of 1-methylcyclopropene on the mitigation of storage disorders of “Rocha” pear under normal refrigerated and controlled atmospheres

Domingos PF Almeida, Rita Carvalho, Eve Dupille

Food Science and Technology International

Select article: Influence of fruit maturity in the susceptibility of Navelina oranges to develop postharvest non-chilling peel pitting

Retricted access

Research article

First published 2014-4

Influence of fruit maturity in the susceptibility of Navelina oranges to develop postharvest non-chilling peel pitting

Fernando Alferez, Lorenzo Zacarías

Food Science and Technology International

Select article: Sharing Malaysian Experience with the Development of Biotechnology-Derived Food Crops

Free access

Research article

First published 2005-12

Sharing Malaysian Experience with the Development of Biotechnology-Derived Food Crops

Umi K. Abu Bakar, Vilasini Pillai, Marzukhi Hashim [...]

Food and Nutrition Bulletin

Select article: Effect of 1-Methylcyclopropene on Fruit Quality and Physiological Disorders in Yali Pear ( Pyrus bretschneideri Rehd.) During Storage

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Research article

First published 2007-02

Effect of 1-Methylcyclopropene on Fruit Quality and Physiological Disorders in Yali Pear ( Pyrus bretschneideri Rehd.) During Storage

L. Fu, J. Cao, Q. Li [...]

Food Science and Technology International

Select article: Detection and classification of spongy tissue disorder in mango fruit during ripening by using visible-near infrared spectroscopy and multivariate analysis

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Research article

First published 2024-10

Detection and classification of spongy tissue disorder in mango fruit during ripening by using visible-near infrared spectroscopy and multivariate analysis

Patil R Kiran, Parth Jadhav, G Avinash [...]

Journal of Near Infrared Spectroscopy

Select article: Bibliometric analysis of strawberry ( Fragaria × ananassa Duch.) research publications from horticulture category based on Web of Science

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Research article

First published 2021

Bibliometric analysis of strawberry ( Fragaria × ananassa Duch.) research publications from horticulture category based on Web of Science

Bao-Zhong Yuan, Jie Sun

Journal of Berry Research

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