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Articles (180)

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1-10 of 180 results for polyunsaturated fat

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Select article: Effect of Fatty Acid–Binding Protein 2 Ala54Thr Genotype on Weight Loss and Cardiovascular Risk Factors after a High–Polyunsaturated Fat Diet in Obese Patients

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Research article

First published 2012-12

Effect of Fatty Acid–Binding Protein 2 Ala54Thr Genotype on Weight Loss and Cardiovascular Risk Factors after a High–Polyunsaturated Fat Diet in Obese Patients

Daniel de Luis, Rocio Aller, Olatz Izaola [...]

Journal of Investigative Medicine

Select article: High Omega-3 Polyunsaturated Fatty Acids in fat-1 Mice Reduce Inflammatory Pain

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Research article

First published 2017-06

High Omega-3 Polyunsaturated Fatty Acids in fat-1 Mice Reduce Inflammatory Pain

Enji Zhang, Jwa-Jin Kim, Nara Shin [...]

Journal of Medicinal Food

Select article: Increased Cholesteryl Ester Content in Liver of Mice Fed Lipid Emulsion Diets High in Polyunsaturated Fats

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Other

First published 1985-07

Increased Cholesteryl Ester Content in Liver of Mice Fed Lipid Emulsion Diets High in Polyunsaturated Fats

A.F. Burton, F.H. Anderson

Journal of Parenteral and Enteral Nutrition

Select article: Near Infrared Analysis of Lipid Classes in Processed Cereal Products

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Research article

First published 2009-6

Near Infrared Analysis of Lipid Classes in Processed Cereal Products

Miryeong Sohn, Yookyung Kim, Laura L. Vines [...]

Journal of Near Infrared Spectroscopy

Select article: Effects of Dietary Fat upon Plasma Polyunsaturated Acids. ∗

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Research article

First published 1957-12

Effects of Dietary Fat upon Plasma Polyunsaturated Acids. ∗

Ralph T. Holman, Herbert Hayes, Haqvin Malmros [...]

Experimental Biology and Medicine

Select article: Higher intake of omega-3 polyunsaturated fatty acids is associated with a decreased risk of a first clinical diagnosis of central nervous system demyelination: Results from the Ausimmune Study

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Research article

First published 2016-6

Higher intake of omega-3 polyunsaturated fatty acids is associated with a decreased risk of a first clinical diagnosis of central nervous system demyelination: Results from the Ausimmune Study

Samuel Hoare, Fiona Lithander, Ingrid van der Mei [...]

Multiple Sclerosis Journal

Select article: An Interaction of the Pre- and Post-Weaning Diets Rich in Omega-6 Polyunsaturated Fats Alters Plasma Lipids,Hepatic Gene Expression and Aortic Vascular Reactivity in Adult 057Bl/6 Mice

Open access

Research article

First published 2010

An Interaction of the Pre- and Post-Weaning Diets Rich in Omega-6 Polyunsaturated Fats Alters Plasma Lipids,Hepatic Gene Expression and Aortic Vascular Reactivity in Adult 057Bl/6 Mice

Kanta Chechi, John J. McGuire, Sukhinder K. Cheema

Nutrition and Metabolic Insights

Select article: Relation of Fat Deficiency Symptoms to the Polyunsaturated Fatty Acid Content of the Tissues of the Mature Rat

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Research article

First published 1949-8

Relation of Fat Deficiency Symptoms to the Polyunsaturated Fatty Acid Content of the Tissues of the Mature Rat

V. H. Barki, R. A. Collins, E. B. Hart [...]

Experimental Biology and Medicine

Select article: Does Dietary Polyunsaturated Fatty Acid Intake Associate With Bone Mineral Density and Limb Structural Changes in Early Rheumatoid Arthritis?

Open access

Research article

First published 2023

Does Dietary Polyunsaturated Fatty Acid Intake Associate With Bone Mineral Density and Limb Structural Changes in Early Rheumatoid Arthritis?

Annika Valner, Raili Müller, Mart Kull [...]

Nutrition and Metabolic Insights

Select article: Effects of Dietary Fat upon Polyunsaturated Fatty Acids of Blood in Patients with Multiple Sclerosis. ∗ †

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Research article

First published 1959-3

Effects of Dietary Fat upon Polyunsaturated Fatty Acids of Blood in Patients with Multiple Sclerosis. ∗ †

B. Gerstl, W. E. Davis, J. K. Smith [...]

Experimental Biology and Medicine

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