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1-4 of 4 results for polyphenon-E

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Research article

First published 2006-09

Enhancement of Erythrocyte Antioxidants by Green and Black Tea Polyphenols During 7,12-Dimethylbenz[ a ]anthracene-Induced Hamster Buccal Pouch Carcinogenesis

K.V.P. Chandra Mohan, R. Subapriya, Y. Hara [...]

Journal of Medicinal Food

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Research article

First published 2012-12

Aviad Hoffman, Raymond Baxter, Abu Nasar [...]

Surgical Innovation

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Research article

First published 2012-08

Julie Bornhoeft, Debra Castaneda, Tricia Nemoseck [...]

Journal of Medicinal Food

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Review article

First published 2013-04

Balachandran S. Vinod, Tessy Thomas Maliekal, Ruby John Anto

Antioxidants & Redox Signaling