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1-6 of 6 results for peroxyacetic acid

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Research article

First published 2020

Evaluation of the effect of neutral electrolyzed water and peroxyacetic acid alone and in combination on microbiological,chemical,and sensory characteristics of poultry meat during refrigeration storage

Reihane Moghassem Hamidi, Seyed Shahram Shekarforoush, Saeid Hosseinzadeh [...]

Food Science and Technology International

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Review article

First published 2009-11

Kathleen T. Rajkowski, Kean Ashurst

Foodborne Pathogens and Disease

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Research article

First published 2021-10

Yunge Liu, Lina Wu, Yuqing Yan [...]

Foodborne Pathogens and Disease

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Research article

First published 2010-6

Stephanie M. Villano, Nicole Eyet, Scott W. Wren [...]

European Journal of Mass Spectrometry

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Research article

First published 2010-11

Y Katirci, H Kandis, S Aslan [...]

Hong Kong Journal of Emergency Medicine

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Research article

First published 2001-08

Elspeth M. McDougall, Gregory Alberts, Katherine J. Deal [...]

Journal of Endourology