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Articles (73)

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1-10 of 73 results for organic wine

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Select article: Drinking “Green”: What Drives Organic Wine Consumption in an Emerging Wine Market

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Research article

First published 2021-11

Drinking “Green”: What Drives Organic Wine Consumption in an Emerging Wine Market

Christina Geng-Qing Chi, Zhe (Chris) Ouyang, Lu Lu [...]

Cornell Hospitality Quarterly

Select article: Do Environmental Sustainable Practices of Organic Wine Suppliers Affect Consumers’ Behavioral Intentions? The Moderating Role of Trust

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Research article

First published 2016-2

Do Environmental Sustainable Practices of Organic Wine Suppliers Affect Consumers’ Behavioral Intentions? The Moderating Role of Trust

Mark A. Bonn, J. Joseph Cronin, Meehee Cho

Cornell Hospitality Quarterly

Select article: A Comparison of the Influence of Purchaser Attitudes and Product Attributes on Organic Wine Preferences

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Research article

First published 2014-2

A Comparison of the Influence of Purchaser Attitudes and Product Attributes on Organic Wine Preferences

Imran Rahman, Tyler Stumpf, Dennis Reynolds

Cornell Hospitality Quarterly

Select article: Eco-Premium or Eco-Penalty? Eco-Labels and Quality in the Organic Wine Market

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Research article

First published 2017-2

Eco-Premium or Eco-Penalty? Eco-Labels and Quality in the Organic Wine Market

Magali A. Delmas, Neil Lessem

Business & Society

Select article: ‘ Le terroir,c’est la vie ’: Re-animating a concept among Burgundy’s wine producers

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Research article

First published 2022-3

‘ Le terroir,c’est la vie ’: Re-animating a concept among Burgundy’s wine producers

Rory A D Hill

Environment and Planning E: Nature and Space

Select article: Degradation of Recalcitrant Organics from Winery Wastewater by Fenton's Reaction

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Research article

First published 2008-10

Degradation of Recalcitrant Organics from Winery Wastewater by Fenton's Reaction

Jian Yang, Mei-yan Xing, Xio-bo Zhou

Environmental Engineering Science

Select article: “ A Two Glass of Wine Shift ”: Dominant Discourses and the Social Organization of Nurses’ Substance Use

Open access

Research article

First published 2018

“ A Two Glass of Wine Shift ”: Dominant Discourses and the Social Organization of Nurses’ Substance Use

Charlotte A. Ross, Sonya L. Jakubec, Nicole S. Berry [...]

Global Qualitative Nursing Research

Select article: Evaluation of antioxidant,organic acid,and volatile compounds in coffee pulp wine fermented with native yeasts isolated from coffee cherries

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Research article

First published 2022-12

Evaluation of antioxidant,organic acid,and volatile compounds in coffee pulp wine fermented with native yeasts isolated from coffee cherries

Hyung Min Bae, Mesfin Haile, Won Hee Kang

Food Science and Technology International

Select article: Developing wine tourism: A case study of the attitude of English wine producers to wine tourism

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Other

First published 2008-01

Developing wine tourism: A case study of the attitude of English wine producers to wine tourism

Michael Howley, Jetske van Westering

Journal of Vacation Marketing

Select article: New Bottle,Old Wine? Implications of the World Bank's Systematic Diagnostic Reports for the Rise of Noncommunicable Diseases in the Organization of Eastern Caribbean States

Open access

Research article

First published 2022-10

New Bottle,Old Wine? Implications of the World Bank's Systematic Diagnostic Reports for the Rise of Noncommunicable Diseases in the Organization of Eastern Caribbean States

Kewoba Carter, Claudia Chaufan

International Journal of Social Determinants of Health and Health Services

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