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Research article

First published 2013-12

Exploring the ‘Organic’ Attribute in the Perception of Iconic Foods

Manuela Vega-Zamora, Manuel Parras-Rosa, Francisco José Torres-Ruiz

Outlook on Agriculture

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Research article

First published 2009-5

Extra virgin olive oil phenolics: absorption,metabolism,and biological activities in the GI tract

G Corona, JPE Spencer, MA Dessì

Toxicology and Industrial Health

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Research article

First published 2009-12

Subcutaneous and Intraperitoneal Lipogranulomas Following Subcutaneous Injection of Olive Oil in Sprague-Dawley Rats

Yuval Ramot, Shmulik Ben-Eliahu, Leonid Kagan [...]

Toxicologic Pathology

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Research article

First published 2008-10-10

Effect of supplementation with fortified olive oil on biochemical markers of bone turnover in healthy women

Arianna Vignini, Laura Nanetti, Francesca Raffaelli [...]

Mediterranean Journal of Nutrition and Metabolism

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Research article

First published 2017-1

Extra Virgin Olive Oil Improves Oxidative Stress,Functional Capacity,and Health-Related Psychological Status in Patients With Fibromyalgia

Alma Rus, Francisco Molina, Manuel Miguel Ramos [...]

Biological Research For Nursing

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Research article

First published 1950-11

Enhancement of Myotrophic and Androgenic Responses by Aqueous Suspension of Steroids. ∗

Charles D. Kochakian, Evangeline Robertson

Experimental Biology and Medicine

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Research article

First published 2012-1

Commodity chains,quality conventions and the transformation of agro-ecosystems: olive groves and olive oil production in two Andalusian case studies

Daniel Coq-Huelva, Manuel David García-Brenes, Assumpta Sabuco-i-Cantó

European Urban and Regional Studies

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Research article

First published 1931-3

Studies on the Specificity and Behavior of Blood and Tissue Lipases.

Lathan A. Crandall, Ian S. Cherry

Experimental Biology and Medicine

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Research article

First published 2002-04

Vermicomposting of a lignocellulosic waste from olive oil industry: A pilot scale study

E. Benítez, H. Sainz, R. Melgar [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

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Research article

First published 2016-1

Ameliorating effect of pomegranate juice consumption on carbon tetrachloride-induced sperm damages,lipid peroxidation,and testicular apoptosis

Gaffari Türk, Songül Çeribaşı, Mustafa Sönmez [...]

Toxicology and Industrial Health

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