Search results: Sage Journals

Restricted accessResearch articleFirst published June, 2025

Effect of guar gum and egg addition on characteristics of noodle analog made from rice flour

Yuniwaty Halim, Diandra Tirta Kusuma, Hardoko Hardoko [...]

Food Science and Technology International

Restricted accessResearch articleFirst published December, 1997

B.-K. Baik, Z. Czuchajowska

Food Science and Technology International

Restricted accessResearch articleFirst published October, 2018

Ravinder Kaushik, Prince Chawla, Naveen Kumar [...]

Food Science and Technology International

Restricted accessResearch articleFirst published April, 2023

Nispa Seetapan, Bootsrapa Leelawat, Nattawut Limparyoon [...]

Food Science and Technology International

Restricted accessResearch articleFirst published April, 2004

Masanori Kumagai, Natsumi Matsuura, Hua Li [...]

Journal of Near Infrared Spectroscopy

Free accessResearch articleFirst published December, 2011

Richard D. Semba, Regina Moench-Pfanner, Kai Sun [...]

Food and Nutrition Bulletin

Restricted accessResearch articleFirst published June, 2024

Chutima Thongkaew, Jittra Singthong, Sukanya Klangsinsirikul

Food Science and Technology International

Restricted accessResearch articleFirst published April, 2014

Neelam Gulia, BS Khatkar

Food Science and Technology International

Free accessResearch articleFirst published June, 2007

Ratchanee Kongkachuichai, Arunwadee Kounhawej, Visith Chavasit [...]

Food and Nutrition Bulletin

Free accessCase reportFirst published March, 2014

Courtney R.J. Kaar, Christina Plikaitis, Kevin W. Germino [...]

Wilderness & Environmental Medicine