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Research article

First published 2020-9

Near-infrared hyperspectral image at a glance: Some personal thoughts

José Manuel Amigo

NIR news

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Research article

First published 2018-6

Quantification of protein in wheat using near infrared hyperspectral imaging: Performance comparison with conventional near infrared spectroscopy

Ana Morales-Sillero, Juan A. Fernández Pierna, George Sinnaeve [...]

Journal of Near Infrared Spectroscopy

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Research article

First published 2013-11

Mapping of Leaf Water Content Using Near-Infrared Hyperspectral Imaging

Sakura Higa, Hikaru Kobori, Satoru Tsuchikawa

Applied Spectroscopy

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Research article

First published 2013-12

Identification of Fragmented Bones and Their State of Preservation Using near Infrared Hyperspectral Image Analysis

Johan Linderholm, Juan Antonio Fernández Pierna, Damien Vincke [...]

Journal of Near Infrared Spectroscopy

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Research article

First published 2020-6

Prediction of water content in biscuits using near infrared hyperspectral imaging spectroscopy and chemometrics

Eloïse Lancelot, Philippe Courcoux, Sylvie Chevallier [...]

Journal of Near Infrared Spectroscopy

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Research article

First published 2021-1

Monitoring Polyurethane Foaming Reactions Using Near-Infrared Hyperspectral Imaging

Xiaoyun Chen, Kshitish A. Patankar, Matthew Larive

Applied Spectroscopy

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Research article

First published 2007-2

Spectral Pre-Treatments of Hyperspectral near Infrared Images: Analysis of Diffuse Reflectance Scattering

James Burger, Paul Geladi

Journal of Near Infrared Spectroscopy

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Research article

First published 2003-10

Starch Index Determination of Apple Fruit by Means of a Hyperspectral near Infrared Reflectance Imaging System

Ann Peirs, Nico Scheerlinck, Josse De Baerdemaeker [...]

Journal of Near Infrared Spectroscopy

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Research article

First published 2012-9

Automated Classification and Visualization of Healthy and Diseased Hard Dental Tissues by Near-Infrared Hyperspectral Imaging

Peter Usenik, Miran Bürmen, Aleš Fidler [...]

Applied Spectroscopy

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Research article

First published 2018-12

Recent advancement in near infrared spectroscopy and hyperspectral imaging techniques for quality and safety assessment of agricultural and food products in the China Agricultural University

Hongzhe Jiang, Wei Wang, Xinzhi Ni [...]

NIR news

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