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1-2 of 2 results for muscat aroma

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Select article: Contribution to the Study of the Aromatic Potential of Three Muscat Vitis Vinifera Varieties: Identification of New Compounds

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Research article

First published 1995-8

Contribution to the Study of the Aromatic Potential of Three Muscat Vitis Vinifera Varieties: Identification of New Compounds

N. Carro Mariño, E. López Tamames, Y C.M. García Jares

Food Science and Technology International

Select article: Is aromatic terpenoid composition of grapes in Northwestern Iberian wine cultivars related to variation in VviDXS1 gene?

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Research article

First published 2021-06-14

Is aromatic terpenoid composition of grapes in Northwestern Iberian wine cultivars related to variation in VviDXS1 gene?

Carolina Royo, Pablo Carbonell-Bejerano, Rafael Torres-Pérez [...]

Journal of Berry Research

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