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Review article

First published 2025-2

Therapeutic potential of mulberry ( Morus alba L. ) byproducts for cardiovascular diseases

Zexiu Qi, Bei Yang, Yasmany Armas Diaz [...]

Journal of Berry Research

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Research article

First published 2020-03-17

Organoleptic,nutritional and anti-carcinogenic characteristics of the fruit and rooting performance of cuttings of black mulberry ( Morus nigra L. ) genotypes

Peter A. Roussos, Nikoleta-Kleio Denaxa, Efstathios Ntanos [...]

Journal of Berry Research

Free access

Research article

First published 2015-7

Enhanced Mulberroside A Production from Cell Suspension and Root Cultures of Morus alba Using Elicitation

Jukrapun Komaikul, Tharita Kitisripanya, Hiroyuki Tanaka [...]

Natural Product Communications

Free access

Research article

First published 2007-4

The Triterpene Constituents of the Root Bark of a Hybrid between Morus alba L. and M. rotundiloba Koidz. and its Antityrosinase Activities

Nisakarn Pianwijanpong, Narongchai Pongpan, Leena Suntornsuk [...]

Natural Product Communications

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Research article

First published 2007-12

Antidiabetic Properties of 2,5-Dihydroxy-4,3′-Di( β -D-Glucopyranosyloxy)- trans -Stilbene from Mulberry ( Morus bombycis Koidzumi) Root in Streptozotocin-Induced Diabetic Rats

Seong-Il Heo, Ying-Shan Jin, Mee Jung Jung [...]

Journal of Medicinal Food

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Research article

First published 2014-2

Volatile Glycosides from the Leaves of Morus alba with a Potential Contribution to the Complex Anti-diabetic Activity

Attila Hunyadi, Ibolya Herke, Katalin Veres [...]

Natural Product Communications

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Research article

First published 2023-8

Dental Anomalies in Parry-Romberg Syndrome: A 40-Year Retrospective Review

Ariana Aram, Alex Cappitelli, Fatma Dedeoglu [...]

The Cleft Palate Craniofacial Journal

Search results

Therapeutic potential of mulberry ( Morus alba L. ) byproducts for cardiovascular diseases

Organoleptic,nutritional and anti-carcinogenic characteristics of the fruit and rooting performance of cuttings of black mulberry ( Morus nigra L. ) genotypes

Enhanced Mulberroside A Production from Cell Suspension and Root Cultures of Morus alba Using Elicitation

The Triterpene Constituents of the Root Bark of a Hybrid between Morus alba L. and M. rotundiloba Koidz. and its Antityrosinase Activities

Antidiabetic Properties of 2,5-Dihydroxy-4,3′-Di( β -D-Glucopyranosyloxy)- trans -Stilbene from Mulberry ( Morus bombycis Koidzumi) Root in Streptozotocin-Induced Diabetic Rats

Volatile Glycosides from the Leaves of Morus alba with a Potential Contribution to the Complex Anti-diabetic Activity

Dental Anomalies in Parry-Romberg Syndrome: A 40-Year Retrospective Review