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Research article

First published 2013-8

Mother’s Milk Technicians

Kimberly H. Barbas

Journal of Human Lactation

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Review article

First published 2025-10

The Critical Role of Lactic Acid Bacteria,Existing in Breast Milk,for the Neonatal and Maternal Health: A Review

Ibtissame Khalid, Nora Hamdaoui, Fatima Zahra Lafdil [...]

Industrial Biotechnology

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Research article

First published 2010-02

Microbiological Quality and Safety of Raw Milk and Soft Cheese and Detection of Autochthonous Lactic Acid Bacteria with Antagonistic Activity Against Listeria monocytogenes,Salmonella Spp.,and Staphylococcus aureus

Maria Beatriz Tassinari Ortolani, Anderson Keizo Yamazi, Paula Mendonça Moraes [...]

Foodborne Pathogens and Disease

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Research article

First published 2009-10

Assessment of Antimicrobial Resistance Transfer Between Lactic Acid Bacteria and Potential Foodborne Pathogens Using In Vitro Methods and Mating in a Food Matrix

Niamh Toomey, Áine Monaghan, Séamus Fanning [...]

Foodborne Pathogens and Disease

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Research article

First published 2016-9

Modelling and predicting the simultaneous growth of Escherichia coli and lactic acid bacteria in milk

P Ačai, L’ Valík, A Medved’ová [...]

Food Science and Technology International

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Research article

First published 2025-09

Factors that Are Associated with Increased Lactic Acid Bacteria Presence in Donated Human Milk

Jurjana Novoselac, Katarina Butorac, Andreja Leboš Pavunc [...]

Breastfeeding Medicine

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Research article

First published 2008-12

Behavior of Lactococcus lactis subsp. lactis biovar. diacetylactis in a Four Lactococcus Strain Starter during Successive Milk Cultures

M. Dalmasso, S. Prestoz, V. Rigobello [...]

Food Science and Technology International

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Research article

First published 2025-06

Synergistic Antibacterial Effect of Lactic Acid Bacteria and Baicalin Against Staphylococcus aureus In Vitro and In Vivo

Yan-ni Mao, Yan-jun Ma, Gui-qin Wang

Foodborne Pathogens and Disease

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Research article

First published 2025

Development and evaluation of functional whey Mango beverage enriched with novel probiotic bacteria isolated from Egyptian human and cow milks

Fawzia HR Abd Rabo, Fouad MF Elshaghabee, Amira M Abdel-maged [...]

Food Science and Technology International

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Research article

First published 2009-10

Consumption After a Diet Violation

A. Janet Tomiyama, Ashley Moskovich, Kate Byrne Haltom [...]

Psychological Science

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