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Research article

First published 2024-12

Optimal design of the response surface for the root cutting of a hydroponic lettuce harvesting tool

Guohua Gao, Zhi Li, Zihua Zhang [...]

Proceedings of the Institution of Mechanical Engineers,Part B: Journal of Engineering Manufacture

Free access

Research article

First published 2018-3

Metabolic Profiling and Chemical-Based Antioxidant Assays of Green and Red Lettuce ( Lactuca sativa )

Chang Ha Park, Hyeon Ji Yeo, Thanislas Bastin Baskar [...]

Natural Product Communications

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Research article

First published 2019-6

New evidence on pectin-related instantaneous pressure softening mechanism of asparagus lettuce under high pressure processing

Yaxin Sun, Jia Yao, Liang Zhang [...]

Food Science and Technology International

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Review article

First published 2008-12

Precut Prepackaged Lettuce: A Risk for Listeriosis?

Irene B. Hanning, Michael G. Johnson, Steven C. Ricke

Foodborne Pathogens and Disease

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Research article

First published 2016-1

Freshly characterization and storability of mini head lettuces at optimal and abusive temperatures

Gabriela E Viacava, Alejandra G Ponce, Rosario Goyeneche [...]

Food Science and Technology International

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Research article

First published 2010-10

A Fast Molecular Nondestructive Protocol for Evaluating Aerobic Bacterial Load on Fresh-Cut Lettuce

P. Gómez, M. Pagnon, M. Egea-Cortines [...]

Food Science and Technology International

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Research article

First published 2013-01

Antimicrobial Activity of Plant Essential Oils Against Escherichia coli O157:H7 and Salmonella on Lettuce

Nadine Yossa, Jitendra Patel, Patricia Millner [...]

Foodborne Pathogens and Disease

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Research article

First published 2024-12

A novel light source for post-harvest lettuce preservation based on chlorophyll absorption spectrum

Y-Y Zhu, X Zhao, Y-D Kang [...]

Lighting Research & Technology

Open access

Research article

First published 2024

Health Risk Assessment of Heavy Metals in Lettuce and Spring Onion on Human Health in Kumasi,Ghana

Prince Owusu Adoma, Afia Sakyiwaa Amponsah, Kwarteng Twumasi Ankrah [...]

Environmental Health Insights

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Research article

First published 2013-06

Survival of Enteric Pathogens During Butterhead Lettuce Growth: Crop Stage,Leaf Age,and Irrigation

Inge Van der Linden, Bart Cottyn, Mieke Uyttendaele [...]

Foodborne Pathogens and Disease

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