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Research article

First published 1985-12

A Simple Field Kit for Testing Iodine in Salt

B. S. Narasinga Rao, S. Ranganathan

Food and Nutrition Bulletin

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Research article

First published 2005-12

Power from Below: Enabling Communities to Ensure the Provision of Iodated Salt in Kyrgyzstan

Tobias Schüth, Tolkun Jamangulova, Shaken Janikeeva [...]

Food and Nutrition Bulletin

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Research article

First published 1999

Field Tests for Iodide in Salt

L. L. Diosady, J. O. Alberti, S. FitzGerald [...]

Food and Nutrition Bulletin

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Research article

First published 1999

Field Tests for Iodate in Salt

L. L. Diosady, J. O. Alberti, S. FitzGerald [...]

Food and Nutrition Bulletin

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Research article

First published 2002

Standardized Evaluation of Iodine Nutrition in West Africa: The African Phase of the Thyromobil Program

François M. Delange, Théo Ntambwe Kibambe, andré Ouedraogo [...]

Food and Nutrition Bulletin

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Research article

First published 2012-12

Validation of a User-Friendly and Rapid Method for Quantifying Iodine Content of Salt

Fabian Rohner, Greg S. Garrett, Arnaud Laillou [...]

Food and Nutrition Bulletin

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Research article

First published 2008-12

Development of Field Test Kits for Determination of Microencapsulated Iron in Double-Fortified Salt

Jessica S. Yuan, Yao O. Li, Judy W. Ue [...]

Food and Nutrition Bulletin

Retricted access

Research article

First published 2002-10

World Status of Monitoring of Iodine Deficiency Disorders Control Programs

François Delange, Hans Bürgi, Zu Pei Chen [...]

Thyroid®

Retricted access

Research article

First published 2007-1

Population Living in the Red Sea State of Sudan May Need Urgent Intervention to Correct the Excess Dietary Iodine Intake

H.S. Izzeldin, M.A. Crawford, P.L. Jooste

Nutrition and Health

Free access

Research article

First published 2007-12

Prevalence of Goiter in Children 6 to 12 Years of Age in Ethiopia

Cherinet Abuye, Yemane Berhane, Girma Akalu [...]

Food and Nutrition Bulletin

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