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Research article

First published 2023-5

Experiences of Farmers Market Vendors in a Healthy Food Incentive Program

Rosario Silva, Matthew A. Gannon, Jessica H. Presley [...]

Health Promotion Practice

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Research article

First published 2008-11

Nonprimary Care Physicians' Views on Office-Based Quality Incentive and Improvement Programs

Karen M. Murphy, David B. Nash

American Journal of Medical Quality

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Research article

First published 2016-2

Do Incentive Programs Cause Growth? The Case of the Oklahoma Quality Jobs Program and Community-Level Economic Growth

Brian E. Whitacre, David Shideler, Randi Williams

Economic Development Quarterly

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Research article

First published 2022-6

Compensation Consultant Considerations Related to Equity Incentive Compensation Programs

Robert F. Reilly

Compensation & Benefits Review

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Research article

First published 2020-5

Healthy Food Incentive Programs: Findings From Food Insecurity Nutrition Incentive Programs Across the United States

Courtney A. Parks, Katie L. Stern, Hollyanne E. Fricke [...]

Health Promotion Practice

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Research article

First published 2019-11

Characterizing Employees’ Preferences for Incentives for Healthy Behaviors: Examples to Improve Interest in Wellness Programs

Kristi Rahrig Jenkins, Nour Fakhoury, Caroline R. Richardson [...]

Health Promotion Practice

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Research article

First published 2016-1

A Simulation Modeling Framework to Optimize Programs Using Financial Incentives to Motivate Health Behavior Change

Sanjay Basu, Michaela Kiernan

Medical Decision Making

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Research article

First published 2020-3

Employee Perceptions of Wellness Programs and Incentives

Jennifer Fink, Barbara Zabawa, Sara Chopp

American Journal of Health Promotion

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Research article

First published 2024-11

Building Representative State Groupings in an Input-Output Model for the Development of an Economic Impact Calculator for Nutrition Incentive Programs

Allison Bauman, Philip Watson, Dawn Thilmany [...]

Economic Development Quarterly

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Research article

First published 2026

Understanding the Dissemination of Technology in a Food Incentive Program: A Qualitative Evaluation Applying the Diffusion of Innovation Model

Rui Ling, Sarah N. Strack, Anne Abbott [...]

Health Promotion Practice

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