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Retricted access

Research article

First published 2019-10

From Cookery in Colour to The Great British Bake Off : Shifting gendered accounts of home-baking and domesticity

Emma Casey

European Journal of Cultural Studies

Retricted access

Research article

First published 2013-02

An Outbreak of Salmonella Typhimurium Phage Type 42 Associated with the Consumption of Raw Flour

Lisa McCallum, Shevaun Paine, Kerry Sexton [...]

Foodborne Pathogens and Disease

Open access

Research article

First published 2024-6

White and gendered aesthetics and attitudes of #pandemicbaking and #quarantinebaking

Francesca Sobande

European Journal of Cultural Studies

Retricted access

Research article

First published 2018-12

Sheila Ernst Memorial Lecture. Do we ever learn from history? The uses we make of memory

Sue Einhorn

Group Analysis

Retricted access

Research article

First published 1981-04

Teaching Mentally Retarded Adults to Cook

Beverley F. Johnson, Anthony J. Cuvo

Behavior Modification

Free access

Research article

First published 2015-8-18

Eating and lifestyle habits in relation with weight status and place of living of adolescents in Sicily,Southern Italy

Gabriele Giorgianni, Francesca Nolfo, Stefania Rametta [...]

Mediterranean Journal of Nutrition and Metabolism

Retricted access

Research article

First published 2019-8

Activity Preferences of persons with dementia: An examination of reports by formal and informal caregivers

Jiska Cohen-Mansfield, Rachel Gavendo, Erin Blackburn

Dementia

Retricted access

Research article

First published 2019-6

Understanding Parental Ethnotheories and Practices About Healthy Eating: Exploring the Developmental Niche of Preschoolers

Deepa Srivastava, Julia Torquati, Maria Rosario T. de Guzman [...]

American Journal of Health Promotion

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