You are on the new improved site. You can view the old site in view-only mode here until June 27, 2026

Filter Results

Search all journals

Enter search terms…

Advanced search

/

About

About Sage
About Sage Journals
Privacy Policy
Terms of Use
Contact Us
Help

Information for

Authors
Editors
Librarians
Researchers
Reviewers
Frequently asked questions

Copyright © 2026 by Sage Publications.京ICP备09090397号-11

Search results

Search results page

Articles (10)

Journals (0)

1-10 of 10 results for germinated brown rice

Sort by:

Relevance

Select all

Select all

Sort by:

Relevance

Select article: Enhancing gamma-aminobutyric acid content in germinated brown rice by repeated treatment of soaking and incubation

Retricted access

Research article

First published 2013-2

Enhancing gamma-aminobutyric acid content in germinated brown rice by repeated treatment of soaking and incubation

Somboon Thitinunsomboon, Suwimon Keeratipibul, Athip Boonsiriwit

Food Science and Technology International

Select article: Determination of the Gamma-Aminobutyric Acid Content of Germinated Brown Rice by near Infrared Spectroscopy

Retricted access

Research article

First published 2014-2

Determination of the Gamma-Aminobutyric Acid Content of Germinated Brown Rice by near Infrared Spectroscopy

K. Kaewsorn, P. Sirisomboon

Journal of Near Infrared Spectroscopy

Select article: Effects of incorporating germinated brown rice on the antioxidant properties of wheat flour chapatti

Retricted access

Research article

First published 2012-2

Effects of incorporating germinated brown rice on the antioxidant properties of wheat flour chapatti

H. Singh Gujral, P. Sharma, R. Bajaj [...]

Food Science and Technology International

Select article: Effects of Germinated Brown Rice Extracts with Enhanced Levels of GABA on Cancer Cell Proliferation and Apoptosis

Retricted access

Research article

First published 2004-04

Effects of Germinated Brown Rice Extracts with Enhanced Levels of GABA on Cancer Cell Proliferation and Apoptosis

Chan-Ho Oh, Suk-Heung Oh

Journal of Medicinal Food

Select article: Germinated Brown Rice Extract Shows a Nutraceutical Effect in the Recovery of Chronic Alcohol-Related Symptoms

Retricted access

Research article

First published 2003-07

Germinated Brown Rice Extract Shows a Nutraceutical Effect in the Recovery of Chronic Alcohol-Related Symptoms

Suk-Heung Oh, Ju-Ryoun Soh, Youn-Soo Cha

Journal of Medicinal Food

Select article: Parboiled Germinated Brown Rice Protects Against CCl 4 -Induced Oxidative Stress and Liver Injury in Rats

Retricted access

Research article

First published 2016-01

Parboiled Germinated Brown Rice Protects Against CCl 4 -Induced Oxidative Stress and Liver Injury in Rats

Kansuda Wunjuntuk, Aikkarach Kettawan, Somsri Charoenkiatkul [...]

Journal of Medicinal Food

Select article: An Extract of Phellinus linteus Grown on Germinated Brown Rice Inhibits Inflammation Markers in RAW264.7 Macrophages by Suppressing Inflammatory Cytokines,Chemokines,and Mediators and Up-Regulating Antioxidant Activity

Retricted access

Research article

First published 2010-12

An Extract of Phellinus linteus Grown on Germinated Brown Rice Inhibits Inflammation Markers in RAW264.7 Macrophages by Suppressing Inflammatory Cytokines,Chemokines,and Mediators and Up-Regulating Antioxidant Activity

Hye-Jin Park, Eun Su Han, Dong Ki Park [...]

Journal of Medicinal Food

Select article: Antrodia camphorata Grown on Germinated Brown Rice Inhibits HT-29 Human Colon Carcinoma Proliferation Through Inducing G0/G1 Phase Arrest and Apoptosis by Targeting the β-Catenin Signaling

Retricted access

Research article

First published 2013-08

Antrodia camphorata Grown on Germinated Brown Rice Inhibits HT-29 Human Colon Carcinoma Proliferation Through Inducing G0/G1 Phase Arrest and Apoptosis by Targeting the β-Catenin Signaling

Dong Ki Park, Yoong Ho Lim, Hye-Jin Park

Journal of Medicinal Food

Select article: An Improved Process for High Quality and Nutrition of Brown Rice Production

Retricted access

Research article

First published 2010-4

An Improved Process for High Quality and Nutrition of Brown Rice Production

W. Watchararparpaiboon, N. Laohakunjit, O. Kerdchoechuen

Food Science and Technology International

Select article: Influence of grain activation conditions on functional characteristics of brown rice flour

Retricted access

Research article

First published 2017-9

Influence of grain activation conditions on functional characteristics of brown rice flour

Arashdeep Singh, Savita Sharma, Baljit Singh

Food Science and Technology International

1
10 / page

Article type

Publication date

Subjects

Access