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Retricted access

Research article

First published 2012-12

Bioactive compounds and phenolic-linked functionality of powdered tropical fruit residues

Roberta TP Correia, Kátia C Borges, Maria F Medeiros [...]

Food Science and Technology International

Open access

Review article

First published 2025-2

Potential Contributions of Banana Fruits and Residues to Multiple Applications: An Overview

Jovine Kamuhabwa Emmanuel, Lewis Atugonza Mtashobya, Shedrack Thomas Mgeni

Natural Product Communications

Open access

Research article

First published 2022

Pesticide Residues in Fresh Fruit and Vegetables from Farm to Fork in the Kampala Metropolitan Area,Uganda

Charles Ssemugabo, Asa Bradman, John C. Ssempebwa [...]

Environmental Health Insights

Open access

Research article

First published 2023

Consumer Awareness and Health Risk Perceptions of Pesticide Residues in Fruits and Vegetables in Kampala Metropolitan Area in Uganda

Charles Ssemugabo, Asa Bradman, John C Ssempebwa [...]

Environmental Health Insights

Retricted access

Research article

First published 2024-3

Extracts from jatobá ( Hymenaea courbaril L.) peel and seeds: Antioxidant and antimicrobial activities and synergistic effect of extract combinations

Simone Aparecida de Lima Scaramussa, Larissa de Almeida Soares, Luciana Cristina Lins de Aquino Santana

Food Science and Technology International

Free access

Research article

First published 2013-11

Neuritogenic and Neuroprotective Activities of Fruit Residues

Sarin Tadtong, Mayuree Kanlayavattanakul, Nattaya Lourith

Natural Product Communications

Retricted access

Research article

First published 2024-08

Mesophilic Anaerobic Digestion of Fruit and Vegetable Waste: Single- Versus Two-Stage Reactor,and Modeling of the Liquid and Solid Fractions of the Residue

Priscilla de Souza Almeida, Camila Aparecida de Menezes, Willame de Araújo Cavalcante [...]

Industrial Biotechnology

Retricted access

Research article

First published 2011-4

Quality Evaluation of Banana Skin Extract Jellies

S.V. Borges, W.A. Valente, L.P. Figueiredo [...]

Food Science and Technology International

Retricted access

Research article

First published 2023-7

The spatial distribution and migration of three typical fungicides in postharvest satsuma mandarin ( Citrus unshiu Marc.) fruit

Yajie Yang, Linchun Mao, Yingjie Zhu [...]

Food Science and Technology International

Retricted access

Research article

First published 1996-11

Stress Relaxation in Cherry Fruit

J. Blahovec

Biorheology

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