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Articles (36)

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1-10 of 36 results for foodstuffs contamination

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Select article: Avoidable Contamination of Packeted Foodstuffs

Retricted access

Research article

First published 1963-07

Avoidable Contamination of Packeted Foodstuffs

J.W. Corran

Perspectives in Public Health

Select article: The Contamination of Foodstuffs when Exposed for Sale,by G. E. BODY,Senior Sanitary Inspector,Torquay

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Other

First published 1928-8

The Contamination of Foodstuffs when Exposed for Sale,by G. E. BODY,Senior Sanitary Inspector,Torquay

Perspectives in Public Health

Select article: Foodstuffs and Gas Contamination,by ROBERT WOODS,Senior Meat and Other Foods Inspector,and Gas Contamination Officer,County Borough of Sunderland. (Member)

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Research article

First published 1940-9

Foodstuffs and Gas Contamination,by ROBERT WOODS,Senior Meat and Other Foods Inspector,and Gas Contamination Officer,County Borough of Sunderland. (Member)

Perspectives in Public Health

Select article: Preliminary survey of ochratoxin A in millet,maize,rice and peanuts in Côte d'Ivoire from 1998 to 2002

Free access

Research article

First published 2006-04

Preliminary survey of ochratoxin A in millet,maize,rice and peanuts in Côte d'Ivoire from 1998 to 2002

B Sangare-Tigori, A A Dem, H J Kouadio [...]

Human & Experimental Toxicology

Select article: Rodent control in crop stores

Retricted access

Research article

First published 1978-6

Rodent control in crop stores

A C Dubock

Outlook on Agriculture

Select article: Foodborne and Food-Handler Norovirus Outbreaks: A Systematic Review

Open access

Research article

First published 2018-10

Foodborne and Food-Handler Norovirus Outbreaks: A Systematic Review

Joanne L. Hardstaff, Helen E. Clough, Vittoria Lutje [...]

Foodborne Pathogens and Disease

Select article: Feed Authentication as an Essential Component of Food Safety and Control

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Research article

First published 2005-12

Feed Authentication as an Essential Component of Food Safety and Control

L. Pinotti, V.M. Moretti, A. Baldi [...]

Outlook on Agriculture

Select article: Prevalence of Foodborne Pathogens in Retailed Foods in Thailand

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Research article

First published 2012-09

Prevalence of Foodborne Pathogens in Retailed Foods in Thailand

Chiraporn Ananchaipattana, Yukie Hosotani, Susumu Kawasaki [...]

Foodborne Pathogens and Disease

Select article: The Use of near Infrared Spectroscopy for Determination of Adulteration and Contamination in Milk and Milk Powder: Updating Knowledge

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Review article

First published 2013-10

The Use of near Infrared Spectroscopy for Determination of Adulteration and Contamination in Milk and Milk Powder: Updating Knowledge

Tiziana M.P. Cattaneo, Stephen E. Holroyd

Journal of Near Infrared Spectroscopy

Select article: The Palatability of Food Exposed to o -Chlorobenzylidene Malononitrile (CS)

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Research article

First published 1972-4

The Palatability of Food Exposed to o -Chlorobenzylidene Malononitrile (CS)

K. H. Kemp, W. B. Willder

Medicine,Science and the Law

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