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1-10 of 1361 results for food plants

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Select article: Will a Plant-based Approach Be Sufficient to Address Food Security,Nutritional Adequacy and Sustainability in the Future?

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Research article

First published 2023-9

Will a Plant-based Approach Be Sufficient to Address Food Security,Nutritional Adequacy and Sustainability in the Future?

Shoba Suri, Subhasree Ray

Environment and Urbanization ASIA

Select article: Nutritional and Functional Properties of Wild Food-Medicine Plants From the Coastal Region of South China

Open access

Research article

First published 2020

Nutritional and Functional Properties of Wild Food-Medicine Plants From the Coastal Region of South China

Yuan Xu, Dan Liang, Gang-Tao Wang [...]

Journal of Evidence-Based Integrative Medicine

Select article: The role of wild food plants in poverty alleviation and biodiversity conservation in tropical countries

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Research article

First published 2006-10

The role of wild food plants in poverty alleviation and biodiversity conservation in tropical countries

Claudio O. Delang

Progress in Development Studies

Select article: Human-Induced Movement of Wild Food Plant Biodiversity across Farming Systems is Essential to Ensure Their Availability

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Research article

First published 2014-3

Human-Induced Movement of Wild Food Plant Biodiversity across Farming Systems is Essential to Ensure Their Availability

Gisella S. Cruz-Garcia, Lisa L. Price

Journal of Ethnobiology

Select article: Effects of Climate on Plant-Food Availability at High Altitude in the Colorado Front Range,U.S.A

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Research article

First published 2007-9

Effects of Climate on Plant-Food Availability at High Altitude in the Colorado Front Range,U.S.A

James B. Benedict

Journal of Ethnobiology

Select article: Do Agricultural Companies that Own Intellectual Property Rights on Seeds and Plant Varieties have a Right-to-Food Responsibility?

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Research article

First published 2020-3

Do Agricultural Companies that Own Intellectual Property Rights on Seeds and Plant Varieties have a Right-to-Food Responsibility?

Emmanuel Kolawole Oke

Science,Technology and Society

Select article: A Whole Food Plant-Based Diet With a Novel Potassium-Binding Resin in a Patient With Advanced Chronic Kidney Disease

Free access

Case report

First published 2020-11

A Whole Food Plant-Based Diet With a Novel Potassium-Binding Resin in a Patient With Advanced Chronic Kidney Disease

Dario Manley-Casco, Paul Berkowitz

American Journal of Lifestyle Medicine

Select article: Deciding what and how to share Indigenous knowledge online: creating the Native Plants and Foods Curriculum Portal

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Article commentary

First published 2025-6

Deciding what and how to share Indigenous knowledge online: creating the Native Plants and Foods Curriculum Portal

Grace Galles, Wanaseah L Campbell (Swinomish), Jamie Donatuto [...]

AlterNative: An International Journal of Indigenous Peoples

Select article: Plant Biomass Density as an Indicator of Food Supply for Elephants ( Loxodonta Africana ) in Waza National Park,Cameroon

Open access

Research article

First published 2014-12

Plant Biomass Density as an Indicator of Food Supply for Elephants ( Loxodonta Africana ) in Waza National Park,Cameroon

Martin N. Tchamba, Robert B. Weladji, Désiré Foguekem [...]

Tropical Conservation Science

Select article: Managing Psoriatic Arthritis With a Whole Food Plant-Based Diet: A Case Study

Free access

Research article

First published 2021-7

Managing Psoriatic Arthritis With a Whole Food Plant-Based Diet: A Case Study

Marta Lewandowska, Kate Dunbar, Shireen Kassam

American Journal of Lifestyle Medicine

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