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Retricted access

Research article

First published 2014-3

Measuring the persuasive power of consumerist activism: An experimental study on the Polity model applied to food imitating products

Julien Bouillé, Philippe Robert-Demontrond, Frédéric Basso

Recherche et Applications en Marketing (English Edition)

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Research article

First published 2014-1

Mesurer la force persuasive de l’activisme consumériste : une étude expérimentale de la théorie des cités appliquée aux food imitating products

Julien Bouillé, Philippe Robert-Demontrond, Frédéric Basso

Recherche et Applications en Marketing (French Edition)

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Research article

First published 2003-04

‘Imitation crab’ and the material culture of commodity production

Becky Mansfield

cultural geographies

Open access

Research article

First published 2025

A cross-sectional study of the cost and nutritional content of plant-based meat-imitation products in supermarkets and plant-based products in restaurants in the United Kingdom

Grace Monori, Anjum Memon, Gemma Archer

Nutrition and Health

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Research article

First published 2004-08

Ultra High Pressure Technology and its Use in Surimi Manufacture: An Overview

G. Tabilo-Munizaga, G. V. Barbosa-Cánovas

Food Science and Technology International

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Research article

First published 1912-4

Growth and maintenance on purely artificial diets

Thomas B. Osborne, Lafayette B. Mendel

Experimental Biology and Medicine

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Research article

First published 2023-11

Food media in China’s convergence culture: A Bite of China and digital poaching

Lina Qu

China Information

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Research article

First published 2016-12

Making a global sensation: Vanilla flavor,synthetic chemistry,and the meanings of purity

Nadia Berenstein

History of Science

Open access

Research article

First published 2024

Potential Beneficial Effects of Crab-Flavored Seafood Intake in Young Rats

Kazunari Kadokura, Tsuyoshi Tomita, Kohei Suruga

Nutrition and Metabolic Insights

Open access

Review article

First published 2014-3

Hunting and Wildlife use in an Atlantic Forest Remnant of Northeastern Brazil

Jamylle Barcellos de Souza, Rômulo Romeu Nóbrega Alves

Tropical Conservation Science

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