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Research article

First published 2003-12

Multi-way optimal control of a benchmark fed-batch fermentation process

Hongwei Zhang, Barry Lennox

Transactions of the Institute of Measurement and Control

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Research article

First published 1998-1

Evolving a hybrid model of a fed-batch fermentation process

Ben McKay, Charles S. Sanderson, Mark J. Willis [...]

Transactions of the Institute of Measurement and Control

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Research article

First published 1997-12

Optimal control of a fed-batch fermentation process

W. Vanichsriratana, B.S. Zhang, J.R. Leigh

Transactions of the Institute of Measurement and Control

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Research article

First published 1997-12

Modelling and control of fed-batch fermentation processes: towards improved quality and productivity

B.S. Zhang, W. Vanichsriratana, R. Tang [...]

Transactions of the Institute of Measurement and Control

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Research article

First published 1998-1

Application of a novel optimal control algorithm to a benchmark fed - batch fermentation process

V.M. Becerra, P.D. Roberts

Transactions of the Institute of Measurement and Control

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Research article

First published 1997-8

Data-driven structured modelling of a biotechnological fed-batch fermentation by means of genetic programming

P Marenbach, K D Bettenhausen

Proceedings of the Institution of Mechanical Engineers,Part I: Journal of Systems and Control Engineering

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Research article

First published 2003-8

Optimization of a fed-batch fermentation process control competition problem using the NEOS server

J Liang, Y-Q Chen

Proceedings of the Institution of Mechanical Engineers,Part I: Journal of Systems and Control Engineering

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Research article

First published 2014-02

Semi-Pilot Study of the Production of Biomass and β-D-Fructofuranosidase by Saccharomyces cerevisiae IFSTBY111 in a Fed-Batch Fermenter

Monzur Morshed Ahmed, Md. Fakruddin, Md. Mamunur Rashid [...]

Industrial Biotechnology

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Research article

First published 1997-12

On-line application of an auto-tuning PI D controller for dissolved oxygen concentration in a fermentation process

K.O. Jones, D. Williams, P.A. Montgomery

Transactions of the Institute of Measurement and Control

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Research article

First published 2020-04

Fed-Batch and Staggered Nutrient Addition: An Improved Method for Mead Production

Maycon Vinícius de Senna Ribeiro, José Eduardo Olivo, Monique Renon Eller

Industrial Biotechnology

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