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1-5 of 5 results for edible composite coatings

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Research article

First published 2005-12

Postharvest Quality of Coated Cherries cv. ‘Burlat’ as Affected by Coating Composition and Solids Content

C. Rojas-Argudo, M. B. Pérez-Gago, M. A. del Río

Food Science and Technology International

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Review article

First published 2022-2

Vikash M Ganvit, Rakesh K Sharma

Polymers from Renewable Resources

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Research article

First published 2023-1

Camily Aparecida Reis, Mário Guimarães Júnior, Francys Kley Vieira Moreira [...]

Food Science and Technology International

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Research article

First published 2022-08

Alessandra Costa, Thaynã Gonçalves Timm, Cristiane Vieira Helm [...]

Industrial Biotechnology

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Research article

First published 2015-3

Elena Velickova, Eleonora Winkelhausen, Slobodanka Kuzmanova [...]

Food Science and Technology International