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Articles (12)

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1-10 of 12 results for cooking as inquiry

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Select article: Inquiry in television cooking shows

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Research article

First published 2015-6

Inquiry in television cooking shows

Kelsi Matwick, Keri Matwick

Discourse & Communication

Select article: Cooking as Inquiry: A Method to Stir Up Prevailing Ways of Knowing Food,Body,and Identity

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Research article

First published 2011-12

Cooking as Inquiry: A Method to Stir Up Prevailing Ways of Knowing Food,Body,and Identity

Jennifer Brady

International Journal of Qualitative Methods

Select article: Corrigendum

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Correction

First published 2012-7

Corrigendum

Journal of Management Inquiry

Select article: The Topical Content of Elementary-School Curricula and Its Treatment in Teacher Education

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Research article

First published 1951-06

The Topical Content of Elementary-School Curricula and Its Treatment in Teacher Education

Ruth Cathlyn Cook

Journal of Teacher Education

Select article: Buttered Nostalgia: Feeding My Parents During #COVID19

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Research article

First published 2021-6

Buttered Nostalgia: Feeding My Parents During #COVID19

Sandra L. Faulkner

Journal of Social and Personal Relationships

Select article: Social critique in the totally socialized society

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Other

First published 2011-6

Social critique in the totally socialized society

Matthias Benzer

Philosophy & Social Criticism

Select article: Polynesia and polygenism: the scientific use of travel literature in the early 19th century

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Research article

First published 2009-04

Polynesia and polygenism: the scientific use of travel literature in the early 19th century

Michael C. Carhart

History of the Human Sciences

Select article: The Rise and Fall of the Fact/Value Distinction

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Research article

First published 2003-8

The Rise and Fall of the Fact/Value Distinction

Irina Davydova, Wes Sharrock

The Sociological Review

Select article: Food and exercise practices among British Pakistanis;how can Bourdieu’s theory of practice help to understand them?

Open access

Research article

First published 2024

Food and exercise practices among British Pakistanis;how can Bourdieu’s theory of practice help to understand them?

B Hussain, I Shaw, S Timmons

Perspectives in Public Health

Select article: Corner Store Owners as Health Promotion Agents in Low-Income Communities

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Research article

First published 2019-12

Corner Store Owners as Health Promotion Agents in Low-Income Communities

Rachael D. Dombrowski, Michele A. Kelley

Health Education & Behavior

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