Search results: Sage Journals

Restricted accessResearch articleFirst published 2026

Development and characterization of active edible films from aqueous extracted apple pomace pectin enriched with chicory extract and chromium oxide nanoparticles for fresh produce packaging

Shahin Zomorodi, Iraj Karimi Sani, Homa Behmadi [...]

Journal of Thermoplastic Composite Materials

Free accessResearch articleFirst published July, 2007

Anti-inflammatory Effects of a Sesquiterpene Lactone Extract from Chicory ( Cichorium intybus L.) Roots

Christophe Ripoll, Barbara M. Schmidt, Nebojsa Ilic [...]

Natural Product Communications

Restricted accessResearch articleFirst published June 8, 2013

Effects of probiotic ultra-filtered feta cheese and raw chicory root extract on lipid profile in healthy adult volunteers: a triple-blinded randomized controlled trial

Shayan Mohammad Moradi, Aida Javidan, Hamidreza Naji Isfahani

Mediterranean Journal of Nutrition and Metabolism

Restricted accessResearch articleFirst published January, 2020

Physicochemical and sensory evaluation of biscuits enriched with chicory fiber

Eva Ivanišová, Beáta Drevková, Marián Tokár [...]

Food Science and Technology International

Restricted accessResearch articleFirst published November, 2022

Green synthesis of chicory (Cichorium intybus L.) Chitosan nanoparticles and evaluation of their anti-fungal,anti-hemolytic,and anti-cancer activities

Muobarak Tuorkey, Yasser Khedr, Samar Aborhyem [...]

Journal of Bioactive and Compatible Polymers

Restricted accessResearch articleFirst published April, 2024

Antidiabetic Effect of Combined Leaf Extracts of Portulaca oleracea L.,Beta vulgaris L.,and Cichorium intybus L. in Streptozotocin-Induced Diabetic Rats

Shahinaz Ahmed Helmy, Nashwa Fathy Sayed Morsy, Shahenda Mohamed Elaby [...]

Journal of Medicinal Food

Restricted accessResearch articleFirst published July, 2024

Cichorium glandulosum Ameliorates HFD-Induced Obesity in Mice by Modulating Gut Microbiota and Bile Acids

Yewei Zhong, Hurxida Emam, Wenhui Hou [...]

Journal of Medicinal Food

Restricted accessResearch articleFirst published October, 2025

Bioplatform for Detecting Organophosphorus Compound Exposure

Tobias Ramiro Filippini, Andres Hunt, M. Gabriela Lagorio [...]

Health Security

Restricted accessResearch articleFirst published January, 2023

Effects of Chicory and Fumitory on Hot Flashes Among Breast Cancer Survivors: A Randomized,Double-Blind Placebo-Controlled Trial

Alireza Khosropanah, Mojgan Mehri Ardestani, Nematollah Rostami [...]

Journal of Integrative and Complementary Medicine

Open accessReview articleFirst published April, 2024

Research Progress on the Homologous Effects of Cichorium glandulosum Boiss. et Huet on Medicine and Food: A Review

Jian Yang, Yi Lei, Junlin Yan [...]

Natural Product Communications

Restricted accessResearch articleFirst published 2026

Development and characterization of active edible films from aqueous extracted apple pomace pectin enriched with chicory extract and chromium oxide nanoparticles for fresh produce packaging

Shahin Zomorodi, Iraj Karimi Sani, Homa Behmadi [...]

Journal of Thermoplastic Composite Materials

Free accessResearch articleFirst published July, 2007

Anti-inflammatory Effects of a Sesquiterpene Lactone Extract from Chicory ( Cichorium intybus L.) Roots

Christophe Ripoll, Barbara M. Schmidt, Nebojsa Ilic [...]

Natural Product Communications

Restricted accessResearch articleFirst published June 8, 2013

Effects of probiotic ultra-filtered feta cheese and raw chicory root extract on lipid profile in healthy adult volunteers: a triple-blinded randomized controlled trial

Shayan Mohammad Moradi, Aida Javidan, Hamidreza Naji Isfahani

Mediterranean Journal of Nutrition and Metabolism

Restricted accessResearch articleFirst published January, 2020

Physicochemical and sensory evaluation of biscuits enriched with chicory fiber

Eva Ivanišová, Beáta Drevková, Marián Tokár [...]

Food Science and Technology International

Restricted accessResearch articleFirst published November, 2022

Green synthesis of chicory (Cichorium intybus L.) Chitosan nanoparticles and evaluation of their anti-fungal,anti-hemolytic,and anti-cancer activities

Muobarak Tuorkey, Yasser Khedr, Samar Aborhyem [...]

Journal of Bioactive and Compatible Polymers

Restricted accessResearch articleFirst published April, 2024

Antidiabetic Effect of Combined Leaf Extracts of Portulaca oleracea L.,Beta vulgaris L.,and Cichorium intybus L. in Streptozotocin-Induced Diabetic Rats

Shahinaz Ahmed Helmy, Nashwa Fathy Sayed Morsy, Shahenda Mohamed Elaby [...]

Journal of Medicinal Food

Restricted accessResearch articleFirst published July, 2024

Cichorium glandulosum Ameliorates HFD-Induced Obesity in Mice by Modulating Gut Microbiota and Bile Acids

Yewei Zhong, Hurxida Emam, Wenhui Hou [...]

Journal of Medicinal Food

Restricted accessResearch articleFirst published October, 2025

Bioplatform for Detecting Organophosphorus Compound Exposure

Tobias Ramiro Filippini, Andres Hunt, M. Gabriela Lagorio [...]

Health Security

Restricted accessResearch articleFirst published January, 2023

Effects of Chicory and Fumitory on Hot Flashes Among Breast Cancer Survivors: A Randomized,Double-Blind Placebo-Controlled Trial

Alireza Khosropanah, Mojgan Mehri Ardestani, Nematollah Rostami [...]

Journal of Integrative and Complementary Medicine

Open accessReview articleFirst published April, 2024

Research Progress on the Homologous Effects of Cichorium glandulosum Boiss. et Huet on Medicine and Food: A Review

Jian Yang, Yi Lei, Junlin Yan [...]

Natural Product Communications