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First published 1970-02

Internal Architecture of Potato and Canna Starch

David M. Hall, Joseph G. Sayre

Textile Research Journal

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Research article

First published 1971-05

Internal Architecture of Potato and Canna Starch

David M. Hall, Joseph G. Sayre

Textile Research Journal

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Research article

First published 2006-12

Some Structural and Physicochemical Characteristics of Tuber and Root Starches

F. H.G. Peroni, T. S. Rocha, C. M.L. Franco

Food Science and Technology International

Open access

Research article

First published 2020-1

Associated Entomofauna with Edible Canna Crops Canna Indica (Cannaceae) In Three Areas Of Colombia

MarÍA Camila Ortega, Sindy Lorena Mojica-Ramos, Erika Valentina Vergara-Navarro [...]

Revista Colombiana de Entomología

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Research article

First published 1926-5

The crystallization of starch.

Carl L. Alsberg, E. P. Griffing

Experimental Biology and Medicine

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Research article

First published 2022-3

Physicochemical and structural characterization of starches from Andean roots and tubers grown in Colombia

Elsa Beatriz Fonseca-Santanilla, Liliana Lucía Betancourt-López

Food Science and Technology International

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Research article

First published 1927-3

Action of Bacilli of Paratyphoid,Dysentery and Metadysentery Groups on Various Starches.

Aldo Castellani

Experimental Biology and Medicine

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Research article

First published 2010-8

Canna edulis Ker By-product: Chemical Composition and Characteristics of the Dietary Fiber

Juan Zhang, Zheng-Wu Wang, Xian-Ming Shi

Food Science and Technology International

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Research article

First published 2026

Thermal and structural characterisation of resistant starch from Andean roots cultivated in Colombia

Elsa Fonseca, Noelia Betoret, Liliana Betancourt

Food Science and Technology International

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