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Retricted access

Research article

First published 2017-11

Gymnemic acids lozenge reduces short-term consumption of high-sugar food: A placebo controlled experiment

Eric Stice, Sonja Yokum, Jeff M Gau

Journal of Psychopharmacology

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Research article

First published 2020-9

Rewriting Lolita in fashion photography: Candy,consumption,and dying flowers

Morna Laing

Sexualities

Free access

Research article

First published 2010-1

Not Enough Fruit and Vegetables or Too Many Cookies,Candies,Salty Snacks,and Soft Drinks?

Deborah A. Cohen, Roland Sturm, Molly Scott [...]

Public Health Reports®

Open access

Abstract

First published 2011

What and How You See Affects Your Appetite

Hsin-I Liao, Shinsuke Shimojo, Szu-Chi Huang [...]

i-Perception

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Research article

First published 2014-06

Accessibility Over Availability: Associations Between the School Food Environment and Student Fruit and Green Vegetable Consumption

Yvonne M. Terry-McElrath, Patrick M. O'Malley, Lloyd D. Johnston

Childhood Obesity

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Research article

First published 2021-11

Association Between Family Physical Violence Victimization and Food Consumption Among Brazilian Adolescents

Emanuele Souza Marques, Tatiana Henriques Leite, Aline Gaudard e Silva de Oliveira [...]

Journal of Interpersonal Violence

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Research article

First published 2006-6

Unit Bias

Andrew B. Geier, Paul Rozin, Gheorghe Doros

Psychological Science

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Research article

First published 2013-3

Predisposing,facilitating and reinforcing factors of healthy and unhealthy food consumption in schoolchildren: a study in Ouagadougou,Burkina Faso

Charles Daboné, Hélène Delisle, Olivier Receveur

Global Health Promotion

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Research article

First published 2025-1

Sociodemographic factors and screen exposure associated with the consumption of healthy and unhealthy dietary markers in children attended at a university hospital in Rio de Janeiro,Brazil

Bárbara Folino Nascimento, Tainá Cunha das Neves, Patricia Lima Rodrigues [...]

Nutrition and Health

Open access

Research article

First published 2017

Reduction of Sugar-Sweetened Beverage Consumption in Elementary School Students Using an Educational Curriculum of Beverage Sugar Content

Jason Rauba, Ammar Tahir, Brett Milford [...]

Sage Open Pediatrics

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