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Research article

First published 2012-05

Effect of Blueberry Polyphenols on 3T3-F442A Preadipocyte Differentiation

Shiwani S. Moghe, Shanil Juma, Victorine Imrhan [...]

Journal of Medicinal Food

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Research article

First published 2015-9-15

Polyphenol compounds and other quality traits in blueberry cultivars

Jessica Scalzo, David Stevenson, Duncan Hedderley

Journal of Berry Research

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Research article

First published 2009-06

Antioxidant Capacity and Polyphenolic Content of Blueberry ( Vaccinium corymbosum L.) Leaf Infusions

J. Piljac-Žegarac, A. Belščak, A. Piljac

Journal of Medicinal Food

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Research article

First published 2019-10

Anti-Inflammatory Action of Blueberry Polyphenols in HIG-82 Rabbit Synoviocytes

Sanique South, Jacquelynn Lucero, Parakat Vijayagopal [...]

Journal of Medicinal Food

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Review article

First published 2012-11

Anthocyanin composition and content of blueberries from around the world

David Stevenson, Jessica Scalzo

Journal of Berry Research

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Research article

First published 2021

Polyphenol contents,antioxidant activities,and anti-cancer cell proliferation properties at each stage of fruit development in intersectional hybrids between highbush blueberry and shashanbo ( Vaccinium bracteatum Thunb.)

Yuki Toyama, Saki Toshima, Tomonari Hirano [...]

Journal of Berry Research

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Research article

First published 2022-03-04

Optimisation of blueberry ( Vaccinium corymbosum L.) press residue extraction using a combination of pectolytic enzyme and ultrasound treatments

L. Klavins, E.P. Puzule, J. Kviesis [...]

Journal of Berry Research

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Research article

First published 2023-7

Effects of different antioxidants combined with high hydrostatic pressure on the color and anthocyanin retention of a blueberry juice blend during storage

Nan Ning, Xiaoqiong Wang, Jiarou Li [...]

Food Science and Technology International

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Research article

First published 2021

Optimization of conventional solid-liquid extraction and microwave-assisted extraction of polyphenols and antioxidant compounds of blueberry ( Vaccinium corymbosum ) pomace through response surface methodology

Sebastián Troncoso Mesa, Jennyfer Flórez-Méndez, Jéssica López [...]

Journal of Berry Research

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Research article

First published 2012-11

Effect of postharvest handling practices on phytochemical concentrations and bioactive potential in wild blueberry fruit

Sally J. Gustafson, Gad G. Yousef, Michael A. Grusak [...]

Journal of Berry Research

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