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Research article

First published 2020-7

Encapsulation of black pepper seed oil using maltodextrin and pea protein

Asli Can Karaca

Food Science and Technology International

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Research article

First published 2025-8

Regression based prediction of piperine content in black pepper using near infrared spectroscopy

Sk Habibur Rahaman, Sanjoy Banerjee, Sk Babar Ali [...]

Journal of Near Infrared Spectroscopy

Open access

Research article

First published 2024-10

Assessment of safety through mutagenicity and subchronic toxicity studies with black pepper extract preparation

Lee Chae, Sungwon Lee, Swetha Mahadevan [...]

Human & Experimental Toxicology

Free access

Research article

First published 2014-10

Immunopathological and Antimicrobial Effect of Black Pepper,Ginger and Thyme Extracts on Experimental Model of Acute Hematogenous Pyelonephritis in Albino Rats

M.A. Nassan, E.H. Mohamed

International Journal of Immunopathology and Pharmacology

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Research article

First published 2012-10

Near Infrared and Mid-Infrared Spectroscopy for the Quantification of Adulterants in Ground Black Pepper

Cushla M. McGoverin, Danwille J.F. September, Paul Geladi [...]

Journal of Near Infrared Spectroscopy

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Research article

First published 2010-04

In Vitro Investigation of the Potential Immunomodulatory and Anti-Cancer Activities of Black Pepper ( Piper nigrum ) and Cardamom ( Elettaria cardamomum )

Amin F. Majdalawieh, Ronald I. Carr

Journal of Medicinal Food

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Research article

First published 2012-11

Black Pepper Essential Oil to Enhance Intravenous Catheter Insertion in Patients With Poor Vein Visibility: A Controlled Study

Susan Kristiniak, Jean Harpel, Diane M. Breckenridge [...]

Journal of Integrative and Complementary Medicine

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Research article

First published 2010-10

Pharmacological Basis for the Medicinal Use of Black Pepper and Piperine in Gastrointestinal Disorders

Malik Hassan Mehmood, Anwarul Hassan Gilani

Journal of Medicinal Food

Free access

Research article

First published 2010-8

Inhibitory Effects of Black Pepper ( Piper Nigrum ) Extracts and Compounds on Human Tumor Cell Proliferation,Cyclooxygenase Enzymes,Lipid Peroxidation and Nuclear Transcription Factor-kappa-B

Yunbao Liu, Vivek R. Yadev, Bharat B. Aggarwal [...]

Natural Product Communications

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Research article

First published 2006-06

Effect of Spices on Lipid Metabolism in 1,2-Dimethylhydrazine-Induced Rat Colon Carcinogenesis

N. Nalini, V. Manju, V.P. Menon

Journal of Medicinal Food

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