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Articles (42)

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1-10 of 42 results for anthocyanin pigments

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Select article: Formation of anthocyanin-derived pigments in experimental red wines / Formación de pigmentos derivados de antocianos en vinos tintos experimentales

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Research article

First published 1999-8

Formation of anthocyanin-derived pigments in experimental red wines / Formación de pigmentos derivados de antocianos en vinos tintos experimentales

A.M. Vivar-Quintana, C. Santos-Buelga, E. Francia-Aricha [...]

Food Science and Technology International

Select article: A novel method for natural dyeing of cotton fabrics with anthocyanin pigments from Morus rubra fruits

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Research article

First published 2016

A novel method for natural dyeing of cotton fabrics with anthocyanin pigments from Morus rubra fruits

Huayin Wang, Munir Hussain, Wenlong Zhou

Textile Research Journal

Select article: Effect of Anthocyanin Pigments on Certain Enzymes. ∗

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Research article

First published 1967-3

Effect of Anthocyanin Pigments on Certain Enzymes. ∗

John A. Carpenter, Yeng-Ping Wang, John J. Powers

Experimental Biology and Medicine

Select article: Anthocyanin and flavone-like pigments in phytophagous and predaceous forms of Hemiptera.

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Research article

First published 1924-1

Anthocyanin and flavone-like pigments in phytophagous and predaceous forms of Hemiptera.

L. S. Palmer, H. H. Knight

Experimental Biology and Medicine

Select article: Cyanidin 3-Rutinoside,an Anthocyanin Pigment of Schisandra chinensis Baill,Inhibits Allergic Inflammation

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Research article

First published 2019-07

Cyanidin 3-Rutinoside,an Anthocyanin Pigment of Schisandra chinensis Baill,Inhibits Allergic Inflammation

Yong-Deok Jeon, Aye Aye, Young-Jae Song [...]

Journal of Medicinal Food

Select article: Anthocyanins and Other Flavonoids as Flower Pigments from Eleven Centaurea Species

Free access

Research article

First published 2015-3

Anthocyanins and Other Flavonoids as Flower Pigments from Eleven Centaurea Species

Tamaki Mishio, Kosaku Takeda, Tsukasa Iwashina

Natural Product Communications

Select article: Screening of Portisins (Vinylpyranoanthocyanin Pigments) in Port Wine by LC/DAD-MS

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Research article

First published 2005-10

Screening of Portisins (Vinylpyranoanthocyanin Pigments) in Port Wine by LC/DAD-MS

N. Mateus, J. Oliveira, A. M. González-Paramás [...]

Food Science and Technology International

Select article: Anthocyanin Extraction Method and Sample Preparation Affect Anthocyanin Yield of Strawberries

Open access

Research article

First published 2022-5

Anthocyanin Extraction Method and Sample Preparation Affect Anthocyanin Yield of Strawberries

Toktam Taghavi, Hiral Patel, Reza Rafie

Natural Product Communications

Select article: Anthocyanins and human health: How gastric absorption may influence acute human physiology

Free access

Research article

First published 2014-2

Anthocyanins and human health: How gastric absorption may influence acute human physiology

Iva Fernandes, Victor de Freitas, Nuno Mateus

Nutrition and Healthy Aging

Select article: Contribution to Flower Colors of Flavonoids Including Anthocyanins: A Review

Free access

Research article

First published 2015-3

Contribution to Flower Colors of Flavonoids Including Anthocyanins: A Review

Tsukasa Iwashina

Natural Product Communications

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