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1-2 of 2 results for amylase-rich flour

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Select article: Effect of Amylase-Rich Flour (Arf) Treatment on the Viscosity of Fermented Complementary Foods

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Research article

First published 2002

Effect of Amylase-Rich Flour (Arf) Treatment on the Viscosity of Fermented Complementary Foods

Peter O. Uvere, Patrick O. Ngoddy, Dickson O. Nnanyelugo

Food and Nutrition Bulletin

Select article: Increased Food Intake after the Addition of Amylase-Rich Flour to Supplementary Food for Malnourished Children in Rural Communities of Bangladesh

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Research article

First published 2005-12

Increased Food Intake after the Addition of Amylase-Rich Flour to Supplementary Food for Malnourished Children in Rural Communities of Bangladesh

M. Iqbal Hossain, M. A. Wahed, Shaheen Ahmed

Food and Nutrition Bulletin

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