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Research article

First published 2022-7

Local Knowledge of the Interactions between Agrobiodiversity and Soil: A Fertile Substrate for Adapting to Changes in the Soil in Madagascar?

Juliette Mariel, Vincent Freycon, Josoa Randriamalala [...]

Journal of Ethnobiology

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Research article

First published 2005-9

Assessing Cultural and Ecological Variation in Ethnobiological Research: The Importance of Gender

Jeanine M. Pfeiffer, Ramona J. Butz

Journal of Ethnobiology

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Research article

First published 2009-12

Communities and Their Agrobiodiversity

Nehal A. Farooquee, R.K. Maikhuri

Outlook on Agriculture

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Research article

First published 2015-7

Persistent Agrobiodiversity on Genetically Modified Cotton Farms in Telangana,India

Andrew Flachs

Journal of Ethnobiology

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Research article

First published 2013-11

Agrobiodiversity in an Oasis Archipelago

Rafael de Grenade, Gary Paul Nabhan

Journal of Ethnobiology

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Research article

First published 2022-7

Traditional Agriculture and Food Sovereignty: Quilombola Knowledge and Management of Food Crops

Maiara Cristina Gonçalves, Fernanda Ribeiro da Silva, Daniele Cantelli [...]

Journal of Ethnobiology

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Research article

First published 2009-05

Agricultural Biodiversity and Neoliberal Regimes of Agri-Environmental Governance in Australia

Stewart Lockie

Current Sociology

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Research article

First published 2020-12

Folk Taxonomy of the Inter- and Intraspecific Edible Plant Diversity of Huastec Mayan Farmers in Mexico

Claudia Heindorf, Anuschka van ‘t Hooft, Juan Antonio Reyes-Agüero [...]

Journal of Ethnobiology

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Research article

First published 2016-10

The Economic Botany of Organic Cotton Farms in Telangana,India

Andrew Flachs

Journal of Ethnobiology

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Research article

First published 2022-6

Dietary diversity and its determinants among Khasi and Garo indigenous women (15 to 49 years) in Meghalaya,northeast India

Melari Shisha Nongrum, Lukas Pawera, Bhogtoram Mawroh

Nutrition and Health

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